癌症病患的飲食禁忌大公開：哪些NG食物不能吃？ Cancer Patient Dietary Restrictions: What Foods Should Be Avoided?

https://cancer.commonhealth.com.tw/article/1265

這段影片將深入探討癌症病患在治療期間的飲食禁忌，包括哪些食物可能對治療效果造成影響。根據腫瘤科醫師吳教恩的臨床建議，病患應避免菸、酒、檳榔等不良習慣，以及生菜沙拉、生魚片、未煮熟的牛肉等生食。此外，影片還將討論患者應避免的油炸食物、燒烤類等容易引發口腔潰瘍的食物，並提供一些安全的飲食建議，幫助癌症病患在治療期間維持良好的營養狀態和健康。


This video will delve into dietary restrictions for cancer patients during treatment, including which foods might negatively impact the effectiveness of treatment. Based on the clinical advice of oncologist Dr. Wu Chiao-En, patients should avoid harmful habits such as smoking, alcohol, and betel nut, as well as raw foods like salads, sashimi, and undercooked beef. The video will also discuss the importance of avoiding fried foods, grilled meats, and other items that can exacerbate mouth ulcers, providing safe dietary recommendations to help cancer patients maintain good nutrition and health during treatment.