Name: The Only Michelin-Starred Tempura Restaurant in America — Omakase | Videos | Gan Jing World - Technology for Humanity | Video & Movie Streaming
Uploaded: 2024-08-30T12:18:07.558Z
Duration: 8 min 29 s
Description: Chef Kiyoshi Chikano began his apprenticeship at the age of 20, learning how to perfectly prepare fi... | Videos | Gan Jing World - Technology for Humanity | Video & Movie Streaming

American Local Food

https://video1-us-west.cloudokyo.cloud/video/v10/04/b0/d4/04b0d494-64be-4db3-8827-779918e28b87/master.m3u8

Chef Kiyoshi Chikano began his apprenticeship at the age of 20, learning how to perfectly prepare fish and vegetables for frying. His restaurant, Tempura Matsui, is a culmination of his many years of intense study and it has earned him a Michelin star and much acclaim.