Beef And Scrambled Eggs | Fluffy Egg, Easy And Tasty Beef Recipe

Home Cooking
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Hi everyone, welcome to Cook Stacey Cook.
Today I would like to share my beef and scrambled egg recipe with you.
Let's get started.
Start by chopping some green onion into small pieces.
Wash the green onion thoroughly before you cut it.
Next, finely mince 2 slices of ginger.
You can use a little bit more if you like the taste of ginger.
Then finely mince 2 cloves of garlic.
Set it aside with the minced ginger.
The cut of beef I'm using today is a piece of tri-tip.
Cut the beef into slices.
And marinate it with oyster sauce,
soy sauce,
dark soy sauce,
rice wine,
white pepper powder,
sugar,
baking soda,
cornstarch,
and a little bit of water.
Mix everything together and add a little bit of sesame oil.
Now we will prepare the eggs.
I like to separate the egg white from the egg yolk.
And beat up the egg white first.
Gently beat the egg white until you see a little bit of foam on the surface.
Then add a little bit of oil and beat the egg white again to mix in the oil.
Now add the egg yolks and gently beat it again to mix everything together.
Season the egg with a little bit of salt and we are ready to cook.
Preheat a pan over medium high heat.
When the pan is hot, add a little bit of oil
and saute the minced ginger and garlic for about 5 seconds.
Then add the beef and stir fry the beef until it's 50% cooked.
At this point, add some dark soy sauce
and continue to stir fry until the beef is cooked completely.
When the beef is done, remove it from the pan
and turn the heat down to the lowest setting.
Remove any small bits of ginger and garlic from the pan and we can pour in the eggs.
Quickly stir the egg to scrape out the cooked layer on the bottom.
Remember to do this over very low heat.
Continue to stir until most of the egg solidifies.
Then turn off the heat and add the beef and chopped green onion back to the pan.
Quickly and gently mix together for about 15 seconds and we are done.
This smells so good and it tastes even better.
I hope you will give this dish a try.
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Let me know your thoughts about this video in the comments.
Thank you for watching and see you next time.
