I’ll show you 8 amazing ways to fold wontons at home, even if you've never done it before! I’ll walk you through every step of the way. Impress your friends and family right now with these 8 ways to fold wontons!
I'll show you 8 ways to fold wonton like a pro.
Even if you haven't done it before, I'll walk you through every step of the way.
1. Lotus
Brush water around the edges.
Add about a teaspoon of the filling in the center. Fold it into a lotus shape.
This must be the prettiest way to fold wonton. What do you think?
2. Money Bag
Brush water around the edges.
Add about a teaspoon of the filling in the center. Pinch the center to create a money bag shape.
This type of wonton is my younger daughter's favorite.
She thinks it looks like a fancy purse with a bunch of delicious goodies inside.
3. Rectangular Ingot
Brush water around the edges.
Add about a teaspoon of the filling in the center. Fold it into a rectangle shape.
Tap some water at the bottom corner. Seal the two bottom corners together.
Here's the thing. Everyone folds wonton a little differently,
so it's completely okay if yours look different than mine.
4. Triangular Ingot
Brush water around the edges.
Add about a teaspoon of the filling in the center. Fold it into a triangle shape.
Tap some water at the bottom corner. Seal the two bottom corners together.
In the previous episode, I made spicy wonton and they were so delicious.
Check out the video right here.
5. Envelope
Brush water around the edges.
Add about a teaspoon of the filling in the center. Fold it into a triangle shape.
Fold the right corner inside. Tap some water on it.
Followed by the left side and seal.
This type of wonton is my older daughter's favorite. She just thinks it looks super cool.
6. Bird Wings
Brush water around the edges.
Add about a teaspoon of the filling in the center.
Fold it into a triangle shape.
Tap some water toward the center.
Fold it into wings.
Well, we might need a little imagination with this one.
7. Cat Ears
Brush water around the edges.
Add about a teaspoon of the filling in the center.
Fold it into a triangle shape.
Fold the two bottom corners into the cat ear shape.
Both of my daughters agree that we should name this type of wonton cat ears.
If you have a better name, please comment below.
8. Dumpling
Brush water around the edges.
Add about a teaspoon of the filling in the center.
Fold it into a rectangle shape.
And plate it into a dumpling shape.
I hope that you have enjoyed today's episode.
If you like to make the most delicious wonton filling and learn how to
cook them with lots of tips and tricks, check out the video right here.
Subscribe, follow, and like for more easy to follow Asian recipes.
And I will see you again soon.
Bye!
Thank you for being awesome.