Hello everyone, I'm Brother Chao.
Today , I will share with you a little stir-fry
method of adding zucchini to soup.
Zucchini is simple and delicious. It's fresh and
spicy. It is
guaranteed that you can eat more bowls of rice
. First, prepare two cleaned zucchini. When
choosing zucchini
To choose this green color,
this zucchini is relatively fresh,
then use a knife to remove the head and tail, first divide it into two
from the middle,
then divide it into four,
then use a flat knife to completely remove the seeds of the zucchini,
so that the fried zucchini will be reduced. Moisture
and the taste is more crispy.
Just remove the seeds with a flat knife like me,
then turn the knife to 45 degrees and
cut the zucchini into thin slices.
Try to cut a little thicker
because the zucchini is prone to water.
If the cut is too thin,
fry it. It will affect the taste when
it comes out. Don't cut it too thick.
If it is too thick
, it will not be easy to cook.
Cut it as in our video and put it in a larger bowl.
Next, we will Pickle it
, add two tablespoons of sugar
, or add a tablespoon of salt,
and then start to mix it evenly
, which can give the zucchini a bottom flavor and at the
same time kill the excess water
. The
zucchini made in this way tastes more refreshing
and more This can also marinate a lot of water. After
grasping and mixing evenly,
put it on a plate and marinate for about 10 minutes.
Then prepare some garlic and slice it into thin slices
. After all the slices are done, pour it into a bowl and
prepare a piece of peeled ginger. Thinly sliced
all cut and poured into a bowl for later use
Prepare a few green and red peppers and cut them into thin slices
Red peppers are also cut into thin and thick slices
After all cut, pour them into a bowl for
later use Prepare 50 cents of pork belly
and remove the skin
Then change the knife and cut it into thick slices. After
all of them are cut, pour them into a bowl for later
use. Now our zucchini has been
marinated , and a lot of water has been marinated.
Then start to
scratch it and mix it evenly
. We can take a look at the marinated zucchini. The zucchini
is very crispy and tender
. It can be marinated like our
hands . Take it out with your hands and put it in
a larger bowl for later use.
Next , make a sauce
, add 1 tablespoon of oyster sauce
, 1 tablespoon of soy sauce, a
small amount of salt, and
half a tablespoon of pepper .
99 pieces of chicken essence
Finally , add a little balsamic vinegar,
then add a spoonful of starch,
then stir it first
, then add a small bowl of water, and stir it with a spoon
again .
After stirring well, put it on a plate for later use.
Prepare a pot and add cooking
oil. The oil temperature is 30% Add the pork belly when it's hot, stir fry
quickly , stir
fry evenly, stir fry the excess oil in
the pan, stir fry the
pork belly until
it turns slightly yellow , add the minced ginger and garlic, and stir
fry until the garlic is
fragrant , and then add the zucchini Also add it
here. We must turn on a high fire and stir fry
. If you turn on a small fire,
it will be easier to get out
of the water. Dear friends, you have seen the video here.
If my video is helpful to you, please
extend your little hand to make a fortune and give it to me.
Thank you
for your support and encouragement
. Continue to stir fry the zucchini until fragrant. Stir fry for
about 20 seconds
, and then add the green and red peppers. Stir fry,
then add the seasoned sauce,
continue to stir fry over high heat to collect the juice,
wow , it's really fragrant,
don't fry the zucchini for too long in the pot, fry it for
about 20 seconds,
and continue to fry for a few more times
Stir fry the zucchini until it tastes good,
let all the seasonings penetrate into the zucchini, and
then stir-fry for seven or eight times, and it is almost ready to serve
. A very delicious little fried zucchini
is done in this
way . Take it out and put it in a bowl,
delicious Serve, if you want the
zucchini to be delicious, just fry it like I do. It's
crisp, refreshing,
spicy and delicious. This
way, you can eat a few more bowls of
rice . The color of the fried zucchini is also very beautiful
. The red peppers are matched with the green zucchini.
Really It's so delicious.
Just such a simple zucchini
to make the style of the
hotel and the fragrance of the restaurant
look very appetizing.
If a guest comes to sit on such a plate,
it is really very good-looking . I also love to eat.
If everyone likes
it, please save it and try it. If you
like my video, remember to like and follow the message.
Follow me to see more home-cooked
food . See you in the next video.
