Hello everyone, I'm Brother Chao.
Today , I will
share with you a very delicious dish with oyster mushrooms.
This method must not be eaten by many people.
If you make it well, it will definitely
be a very delicious meal . The scrambled eggs with oyster
mushrooms are a favorite dish for adults and children. The
main reason is that his method is very simple.
Let 's take a look at how I make them. First of all, we
have to prepare oyster mushrooms for 2 yuan.
Mushrooms are very cheap
, only 3 yuan and 5 cents a pound
. I don’t know if yours is not cheap. For
this type of
oyster mushrooms, we have to choose fresh ones
and one leaf is relatively large. Next
, we will tear the big oyster mushrooms into small buds.
If you don't tear it into small pieces, it won't have the same texture after
frying
.
So we tear all
the
mushrooms into small pieces. After tearing
the mushrooms into small buds, add a little flour,
add a little salt, and pour
a large bowl of water to wash the mushrooms .
Our mushrooms are quite dirty.
It has a lot of bacteria,
so we must add some flour when we clean it. The
flour has a strong adsorption property and
can remove all the impurities and dust from the mushrooms
. After the first cleaning,
put it on another one . Then
pour a large bowl of water into the bowl to cover the mushrooms,
and then start to scratch it and mix it evenly
because flour and salt are added in it. The
salt also has the effect of sterilization and disinfection. It
can clean the mushrooms very
cleanly. Take it out
and put it in a bamboo basket to control the water.
Next , prepare a small bowl and
put in 3 heavy hen eggs. It is
best to use a warm chicken egg. After the
eggs are beaten in,
we will use chopsticks to stir them.
Stir well . Stir the eggs into egg liquid.
This is to stir in the direction of the sun going down.
This will make the stirring more even. After the
eggs are evenly mixed, we will put a plate for use.
Next, we will prepare 2 catties of garlic sprouts.
We will cut the garlic sprouts into thin
slices with an oblique knife.
Don't cut it too thin.
We try to cut it a little
thicker. After cutting it, pour it into a bowl for
later use. We also cut it into oblique sections. After
cutting it, put it into a bowl for later use.
Then prepare some garlic and cut
it into pieces. Garlic we can also prepare
more garlic, so that the fried garlic will have a stronger fragrance. After
minced garlic is chopped, pour it into a bowl
for use. Prepare a piece of peeled ginger and cut it into thin
slices
. After the slices are cut, change the knife and cut them
into shredded ginger. Cut it into minced ginger. After the minced
ginger is cut, put it together with minced garlic.
If you like spicy food, you can prepare a few millet peppers. If you
don’t like spicy food, you can also put them as vegetable peppers,
or leave them out. After the millet is cut, pour it into a bowl.
Prepare a bowl to prepare
a bowl of seasoning sauce, a spoon of soy sauce,
a small spoon of oyster sauce,
a small amount of salt,
a little chicken essence,
a small amount of five-spice powder, a little
salt , a small bowl of water, and
then stir it with a spoon and mix well. Adjust
in advance . The sauce
is to save time for cooking then
use chopsticks Stir and stir well,
so that each oyster mushroom is covered with egg liquid,
so we need to stir it for a while and
stir it evenly . The mushrooms produced in this way are particularly fragrant.
Stir well
, and then it will look like this.
Next Add a small amount of cooking
oil to the pan. After the oil is hot,
we put the mushroom
eggs into the pan
After setting, let's move the
pan and fry it for another
20 seconds. After 20 seconds, we will turn it over and fry
the other side until the shape is set
. Let all the egg liquid penetrate into the mushrooms, and let
all the egg liquid solidify on the mushrooms. The mushrooms absorbed in
this way are especially delicious.
After frying until it is set, shake the pan to
heat it more evenly
. Dear friends, you have seen the video here.
If my video is helpful to you
, you will make a fortune. Little
hand , please order me a free little red heart.
Thank you for your support all the time. After
about 1 minute of frying,
we can fish it out
and put it in a bowl for later use.
Then add a small amount of cooking oil to the pot.
After it is hot, put the minced ginger, garlic and millet into the pot
. Here we can turn on the fire and quickly stir
fry until fragrant
. After frying, add the garlic sprouts. After adding the garlic
sprouts, continue to
turn on the high heat and stir fry evenly.
Later, we will add the mushrooms,
continue to open the fire and stir fry quickly, stir
fry evenly
, stir-fry the mushrooms in a lump, and
then add the prepared sauce after frying, and add the
remaining leaves
. Stir fry it evenly,
wow , it's really fragrant.
It's very good
whether it 's a drink or a meal.
Quickly stir it evenly, and it's
almost ready to serve.
Put it on a plate
and you can eat
it. Simple and delicious scrambled eggs with mushrooms
,
that's it. The fried mushrooms can eat several bowls of rice.
My children love this dish
, so I make it a few times a week, even if
I eat it every day. I won't get bored,
mainly because his method is also very simple
. Well, today's video will be shared here.
If everyone likes this method,
you can save it and try it. If you
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