Hello everyone, I am Achao. How do you make the sliced
meat so that it is very tender?
And it doesn’t
clog
your teeth when it is fried. It is even tenderer than beef after it is fried
. The main reason is that it is very nutritious and
the method is very simple.
If you use it Entertaining guests is also very face-saving. It only
takes a few minutes to master it easily
. Let’s take a look at how I do it
. First, we need to prepare a piece of tenderloin. When choosing tenderloin,
we
must cut the ribs next to it.
Don’t make it look like tofu . Then we cut
the tenderloin in half, and then cut it into thin
slices. We must cut the meat thinner.
Don’t
cut it too thick .
If it is too thick, it will be fried. It’s easy to clog your teeth
and it’s not tender after frying.
Cut all the tenderloin into our hands
and it ’s OK
. Then put it into a larger bowl for
later use. Next, we pour a lot of water
and we need to clean the meat slices
. The blood in the meat slices
should
be completely cleaned.
After cleaning, we will squeeze out the water inside
. After the meat slices are squeezed out, put them in a bowl for later use.
Next, let’s marinate them
and add a spoonful of light soy sauce and
a small amount
of sugar.
To enhance the
freshness ,
add a little pepper, add a little oyster sauce to enhance the freshness , then
add a little chicken essence , the most important thing is that we need to add some green onion and ginger water
, and then
grab and mix
it for him.
If cooking wine and salt are added,
the meat slices will deteriorate. The meat slices will be firmer and will not be tender after frying
, so we only need to add green onion and ginger water . Then we will add an
egg
, which will make the meat slices smoother and more
tender . The taste is also very good,
relatively
fluffy . Let’s grab and mix
it for him.
It’s almost ready after mixing it evenly. Finally, we add a little potato starch,
and
then
mix it for him
again. To make the meat slices more tender and delicious,
let’s grab and mix all the meat slices for him
. After
mixing them evenly, add a little sesame oil
or corn oil, and
then mix them again.
It will stick together.
Grab and mix well and put it on a plate
. At this time, we prepare some carrots.
We cut the carrots into thin
slices. We need to cut the carrot slices
thinner . Don’t cut them too thick
. After cutting them, put them in a bowl for later use
. Let's prepare some shiitake mushrooms.
We wash the shiitake
mushrooms and cut them into thin slices. We can still prepare more shiitake mushrooms,
which are more delicious
. Cut the shiitake mushrooms and put them together with carrot slices.
Next , prepare a few green peppers
. Cut off the peppers
and use them Break it open with a
knife and take out the chili juice inside
. After taking it out, we will cut it into strips
and then change the knife to cut it into diamond-shaped pieces. Cut
the green pepper and pour it into a bowl for
later use. Prepare a red pepper
and put the pepper Don't cut it off,
then break it with a knife
, take out the chili seeds after breaking it
, change the knife to cut it into strips
, and then cut it into diamond-shaped pieces, just cut them
all After it’s ready, put it together with the green pepper.
The main reason is that we prepare some more
garlic. We can prepare
more
garlic , so that the
garlic flavor will be more intense. Cut
a piece of ginger into thin slices
, then change the knife and cut into shredded ginger,
and
finally cut it into
minced ginger Chopped scallions are fine. Cut them
all up and put
them together with the minced garlic. Let’s cut the remaining scallion leaves into scallions. Cut them
all up and put them in a bowl for later use
. Next, make a sauce,
a teaspoon of salt
, a small
amount
of chicken essence
Add some sugar, add
a little pepper, add a spoonful of oyster sauce to enhance freshness,
then add a little light soy sauce
, fill a small bowl of water
, and stir it with a spoon
to mix well. Adjust the sauce in advance to save time for cooking. Stir well and set aside
Next, we boil the water in the pot
and put the meat slices into the pot
. This step is very important. After
the water boils, we have to turn off the fire
and let the meat slices be
scalded
in the pot for about 20 seconds
. Don’t boil it for too long. If you boil it for too long, it will become old
, and the meat slices will not taste good.
Then take it out of the water and
put
it in a large bowl for later use. Then blanch the shiitake mushrooms and carrot slices
because the carrots
The slices are not easy to cook. Let’s blanch
it in water for about 1 minute. After a minute, we will take it out of the water.
Next , add a small amount of cooking
oil to the pan. After the oil is hot, put the minced ginger and garlic into the pan.
Turn on high heat and quickly stir fry the garlic. After
frying the aroma, put the meat slices into the pot
. Here we need to turn on the high heat and stir fry quickly.
Stir fry evenly
. Friends have seen the video here.
If A Tao’s video is helpful to you
, please use it I like it,
stir fry
evenly, put the carrot slices and shiitake mushrooms into the pot,
turn on the high heat and quickly stir fry it, stir fry evenly
, let the meat slices and carrot slices, shiitake mushroom slices blend together,
stir fry until evenly put the green peppers and red peppers in
In the pot , turn on
the high heat and stir fry it quickly . Stir fry
evenly so that it will be very fragrant. After frying evenly, add the prepared sauce and
continue to turn on the high heat and stir fry it quickly.
This is the fried pork slices
The most delicious way is to add the scallion
at the end , turn
on the high heat and stir fry it quickly, it is
almost ready to be out of the pan
, then pour it into the plate,
and you can enjoy it beautifully . A tender and smooth piece of meat is done like this This
way, it is delicious and delicious. It is very good for drinking and eating
. The main reason is that the meat slices are not clogged in this way, and
it tastes very tasty. Well, I will share today’s video here.
If everyone likes this
How to do it, you
can save it and try it
, see you in the next video
