大廚手把手教你酸辣湯的正確做法，做法簡單易學，酸辣開胃又解饞【阿朝哥美食 】 #酸辣湯 #酸辣湯做法

Hello everyone, I’m Brother Chao. Many netizens left messages telling me how to make hot and sour soup. While I have time today , I will share with you a recipe for delicious hot and sour soup . If you follow my method, the hot and sour soup will be delicious. It's delicious and very good for dinner. In fact , it's very simple for us to make hot and sour soup . Let's take a look at how I make it . First, we prepare a peeled carrot , cut off a little bit of the root , and then we give it with a slanted knife. Cut into thin slices. We need to slice thinner and not too thick . Thinner slices are easier to cook . After the slices are cut, we will use a knife to cut them into shreds . We must shred the carrot shreds a little thinner , so that the hot and sour soup is better. It is more delicious . After all the shredded carrots are cut , we put them in a bowl for later use. Next, we prepare a ham sausage . Cut the ham in half , and then change the knife to slice it into thin slices. We must cut it thinner and not too thin. If it is thick , it will not taste good if it is cut too thick, and it will affect the taste . Then change the knife and cut it into shreds . We must cut it thinner. Don’t cut it too thick. Put it in a bowl for later use. Next , we need to prepare a piece of tender tofu . Put the tender tofu on the chopping board and cut it into thin slices. The slices of tofu can be slightly thicker. Don’t cut it too thin. If you cut it too thin, it will break easily . Then change it again Cut it into shreds with a knife, cut the shredded tofu a little thicker, don’t cut it too thin, cut all the tofu and put it in a bowl for later use , then prepare a small bowl and put 2 eggs in, after the eggs are beaten in, let’s stir it with chopsticks Stir evenly. Let 's stir the eggs into egg liquid and stir it finely. This is in the same direction, and the stirring will be more even. After stirring well, we will put it aside for later use . Next, we will prepare half a green onion, cut it into thin slices, and then cut it into thin slices. Let’s change the knife and cut it into small pieces. After knocking them all , pour them into a bowl for later use . Prepare a piece of peeled ginger and cut it into thin slices , then change the knife into shredded ginger. After the shredded ginger is cut, put it in a bowl for later use . Prepare a handful of Chinese prickly ash , add a few pieces of dried chili , and finally prepare a few cilantro and shallots . Cut off the roots and cut them into small pieces. Put them all in a bowl and put them in a bowl for later use. Next, prepare a small bowl and add 2 tablespoons. Fill a small bowl of water with the starch and we need to adjust a starch water in advance, which is convenient for the next step. After stirring evenly, put it aside , then prepare a small bowl and add two spoons of balsamic vinegar or mature vinegar, and then add a little bit to eat Salt, a small amount of chicken essence , a spoonful of pepper , and then stir it with a spoon to stir it evenly. We need to stir the pepper powder in advance because it will form lumps. After stirring well, put it on a plate . Next, add a small amount of cooking oil to the pan and heat the oil . After that, put all the side dishes that we have cut into the pot , and we need to stir fry them until they are fragrant . This is the best way to make hot and sour soup. We must fry all the side dishes until fragrant . In the future, we will add a pot of boiling water . Please remember not to use cold water. The soup made with cold water is not good. Let’s stir it quickly , stir it evenly, cook all the spicy taste out of it , and fish out the dregs inside after it becomes fragrant. No need , just fish it out like this . There is a spicy taste in it. At this time, we start to thicken the soup . We have to thicken the soup in three times here . Don’t add it at one time . If you add it in one time , the resulting soup may not taste good . Now our soup is thicker. It’s thick. For the third time, we’ll add another spoonful and stir again. It’s fine like the state at the beginning of the year. At this time, we pour the egg liquid into a fine shape, slowly pour it in, and the egg flower in the egg will form and then Stir it quickly and mix it evenly . Stir it evenly with the egg . At this time, we add the tofu, the chopped ham, and the shredded carrot . Then stir it with a spoon and stir it evenly . This is done. The best way to drink hot and sour soup is to make it so delicious and delicious . Dear friends, you have seen the video here. If my video is helpful to you , please move your little hands to give me some Praise. Finally , let’s pour in the adjusted sauce together. The hot and sour soup made in this way is very appetizing . After stirring it evenly, we add coriander and green onion and stir it again with a spoon. Stir evenly After stirring evenly, we can cook it like this . The hot and sour soup is made like this . Put it on a plate and you can eat it . A hot and sour soup like this will cost at least 38 yuan in restaurants . If you make it at home The cost is less than 5 yuan. The main reason is that I make it at home clean and hygienic , because the seasoning made according to my method is also very cheap . If you don’t want to eat these days, let’s drink such a bowl . It will warm your heart and stomach. His production method is very simple , even if you have never been in the kitchen, you can easily master it. Follow my method and you will never have to go to a restaurant to drink it. If everyone likes it , then you can collect it and try it. Let's take a look. If you like my video, remember to like, follow and leave a message. Click my profile picture to see more home-cooked food. See you in the next video.