Hello, everyone, I’m Brother Chao.
Today I’m going to share with you a side dish
. Fried ham with eggs.
This is also a dish that
children in our family love to eat.
The main reason is that it is delicious and delicious.
If you love rice, you can
eat 2 bowls
. Let’s take
a look at my production method
. First, we need to prepare two sticks of ham
, and then prepare four hen eggs
. After we are ready, we
will break the eggs
into a larger bowl one by one. The number of
eggs is also
determined according to the number of people in the family
. If there are guests at home, we can beat a few more
. After the eggs are beaten in
, we use chopsticks to
stir them. I can’t pick it up. This kind of
egg is almost enough
. Let’s put it aside for later use. Next
, we remove the two ends of the ham sausage
. After removing it
, we cut the ham into slices with an oblique knife. Don’t cut the slices too thin
, about 0.5 Thick slices of millimeters are fine.
If the slices are too thin, they tend to rot during frying
, so we need to cut them a little thicker, which tastes especially delicious
. Knock all the ham and put it into a flatbread bowl for later use.
Next, we need to prepare
Three green peppers
, cut off the peppers
, then slice
them with a knife. After the slices
, we ’d better
take
out the chili seeds inside
, because the
chili seeds will affect the taste.
Cut into diamond-shaped pieces
, which
is both beautiful and delicious
. After the green peppers are cut, we will put them in a bowl for later use.
Next, we will prepare a little coriander
. Cut the coriander into small pieces. After all the
cilantro is cut, put it in a bowl for
later use. Cut the garlic
into garlic dices. We need to cut more garlic and not too little
, so that the garlic flavor will be more intense. After
the garlic
is cut, put it in a bowl for later use
. If you like to eat millet pepper, cut a few millet peppers and
cut it into small pieces After
all the rings are cut, put them in a bowl for later use
, then adjust the sauce, a small spoon of edible salt, a
small amount of chicken essence
, a little oyster sauce
, add a little pepper for flavor
, a spoonful of light soy sauce is enough, add a little cornstarch,
and
pour it full Take
a small bowl of water and stir it with a spoon
to stir it evenly. Adjust the sauce in advance to save time for cooking
so that you won’t be in a hurry
. Next, start the pot and add a small amount of cooking
oil . After the oil is hot, put the stirred eggs into the pot
. Here We need to turn on a low heat
and fry the eggs slowly
. If it is fried on a high fire, it will burn easily
and the fried eggs will not be tender
. Dear friends, you have seen the video here. If
my video is helpful to you If so, please give me a thumbs up with
your rich little hands. Thank you for your support. After
the eggs
are all
cooked, put the eggs out and put them in a bowl for later use.
Then we start the pan and add a small amount of cooking
oil. After the oil is hot, add minced garlic and millet pepper
Put
it in the pot first, stir
fry it, and fry
it until it smells garlic and spicy. After frying fragrant, we will put the ham in the pot
. We will fry the ham until it tastes good
, because the ham itself can be eaten. us The frying time
should not be too long. We will add the green peppers after they are cooked
. Stir
fry them quickly and evenly
. Be sure to fry the green peppers until they are broken. Stir fry them
for about
1 minute before adding the eggs. Add
the eggs Come in and add the seasoning sauce, stir it
quickly and stir it evenly
, so the fried eggs and ham
are very delicious
, it smells very fragrant,
and finally sprinkle a little bit of our parsley
, quick Stir-fry it and it’s almost ready to be out of the pan.
Then put it on a plate and eat it
. A delicious and delicious ham and scrambled eggs.
Just
like this, it’s very good to drink and eat
, especially at home.
Children especially love this dish
. This dish is also
the favorite dish of the children and the elderly in our family
. It is also very nutritious . Well, today’s video is shared here.
If everyone likes this recipe
, you can bookmark it Get up and give it a try. See
you in the next video.
