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Hello everyone, I’m Brother Chao. Today I’m going to share with you a tomato and egg soup . The correct way is now the weather is getting hotter and I always have no appetite for meals. Let ’s try my tomato and egg soup. Let’s get to know mine together . How to make it. First, we need to prepare two tomatoes . Tomatoes are also on the market in large quantities. Then prepare two fresh eggs . The tomato and egg soup made in this way will be very nutritious . After we are ready, we will remove the leaves of the tomatoes. After falling, put the tomatoes on the chopping board , and beat the tomatoes with a cross knife. After everything is beaten, put the tomatoes into the bowl of the big cake . At this time, we will prepare some boiling water. We will use boiling water to scald the skin of the tomatoes , so that it can be quickly Remove the skin of the tomatoes . We need to scald them for about 5-6 minutes , and then roll them to make the tomatoes more evenly heated . After the tomatoes are scalded for about 5 minutes , we take out the tomatoes, put them on the chopping board , and put the tomatoes It’s not necessary to tear off the outer skin of our tomatoes. Take a look at the outer skin of our tomatoes and gently tear it off. The outer skin of the tomatoes that are scalded in this way are very clean , but many people have never done this . This is also a small trick of restaurants. After all the skins of the tomatoes are removed, change the knife to slice it . Let’s cut the tomato slices thinner , not too thick . After cutting, change the knife to cut the tomatoes into strips. After cutting all the tomatoes , put them in a bowl for later use We prepare a small bowl and put two authentic hen eggs. After the eggs are ready, we use chopsticks to stir them and stir them evenly. We need to stir the eggs into egg liquid and stir them finely. It is best to follow the same direction for more uniform mixing. Some , stir evenly and set aside . Next, we will prepare some Flammulina velutipes . After cutting off the root of the Flammulina velutipes , cut them into small pieces . After cutting, pour it into a bowl for later use . Then add a spoonful of edible salt to the Flammulina velutipes and fill it with water. We will make the Flammulina velutipes simple Let’s clean it because the salt has the effect of sterilization and can clean the Flammulina velutipes very clean. It’s almost done after soaking for a few minutes . At this time, we prepare some coriander, cut the coriander into small pieces , and put the coriander into a bowl for later use . Cut the shallots into small pieces and put them in a bowl for later use . Next, we prepare a small bowl , add two spoonfuls of cornstarch , pour in water, stir it with a spoon, and stir it evenly . We can adjust some starch water in advance. Save cooking time. Stir all the starch water evenly and put it aside . Next, adjust the sauce, a spoonful of edible salt, a small amount of pepper , add a little light soy sauce , then fill a small bowl of water , stir it with a spoon and stir it evenly in advance We need to mix the pepper powder evenly so that it will not become a lump . Then we will add a piece of lard to the pan and fry the lard on high heat until it melts . After it melts, we put the tomatoes into the pot. The most important thing is that we need to fry the tomatoes. Water makes tomatoes more delicious . Dear friends, you have seen the video here. If my video is helpful to you , please give me a thumbs up with your little hands. Thank you for your support and encouragement to me all the time . Tomato If you stir fry like this, it will be very fragrant . After frying, we will add boiling water and then turn on the fire to boil the water . Here we will gently stir it and stir it evenly . Cook the tomatoes for 2 to 3 minutes in advance and then put them Add Flammulina velutipes to it. After adding Flammulina velutipes , let’s cook it for a minute or two until it ’s fully cooked so that the soup will be more flavorful. Cook it for about 1 minute and it’s almost done. After the soup boils, add some Bowl of starch water, starch water should be put in batches and not added all at once , otherwise the soup will be lumpy , then stir it evenly, after stirring well, add starch water for the second time , at this time our soup will become slowly The soup is solidified and the soup made in this way is very delicious . After stirring it again , pour the egg liquid into it in a fine shape , and let the egg flowers slowly spread out in the pot . The eggs and egg flowers are very delicious. It's beautiful , then stir it quickly and stir it evenly , cook it for about a minute or two, stir it evenly , after the eggs are scattered , add the prepared sauce together , then stir it again and stir it evenly Dear friends, you can watch the video Here it is, if my video is helpful to you , please give me a thumbs up with your lucky little hands. Finally , we will add coriander and scallions , and it will be ready to serve. The tomato and egg soup made in this way, isn’t it? It is very delicious and tastes very tasty . After stirring evenly, we can take it out and put it in a larger bowl. When we drink such a bowl when the weather is hot , it is really satisfying . And we drink it when we don’t want to eat Serving such a bowl can also increase your appetite . After adding all the egg soup, let’s stir it again , and we can almost drink it. This is a very delicious and delicious tomato and egg soup. This is it. It tastes better than the ones made in restaurants. The main reason is that my method is very simple . Even if you have never been in the kitchen, you can easily master it. And the tomato and egg soup made in this way is very delicious . My children especially love this egg soup. It is very good for making rice or eating steamed buns. It is very face-saving if it is used for entertaining guests , but there are still good people. When making tomato and egg soup , the clear soup lacks water . No wonder the tomato and egg soup you make is not good. If you learn my method, everyone will praise you as a chef . Well, today’s video will be shared here. If everyone likes this method , you can save it and try it. If you like my video, remember to like , follow and leave a message . See you in the next video. Bar