How Korean Chefs Make 1,700 Of Spicy Stew Over Wood Fires Every Day

Name: How Korean Chefs Make 1,700 Of Spicy Stew Over Wood Fires Every Day
Uploaded: 2023-12-21T08:21:54.592Z
Duration: 7 min 20 s
Channel: Korean Original Tastes
Description: Dakbokkeumtang is a popular spicy chicken stew in South Korea that’s typically made with sweet potatoes, potatoes, carrots, onions, and a broth of gochujang chili paste. At Samgeori Farms in Damyang County, South Korea, dakbokkeumtang is the only item on the menu — and it’s made with a patented sauce.

Korean Original Tastes

34 Video Views·Dec 20, 2023

Dakbokkeumtang is a popular spicy chicken stew in South Korea that’s typically made with sweet potatoes, potatoes, carrots, onions, and a broth of gochujang chili paste. At Samgeori Farms in Damyang County, South Korea, dakbokkeumtang is the only item on the menu — and it’s made with a patented sauce.