Làm Ra Ấm Trà Là Cả Tâm Huyết Người Nông Dân #trathainguyen #tratancuong #trasach

Since this morning, I've been showing you how to drink a cup of tea. It's not that simple. All the preparation steps... This is the product. A tea bag like this. The preparation step is important, guys. The preparation step is like the starting step of an athlete. If you don't start well, you don't prepare well. When you get to work, it's very hectic. It makes it impossible for me to do anything conveniently. So, no matter what I do, I have to... From the small actions, I have to put everything together. Then it will become a convenient job, not a big job. These are the tea bags I made. See? Very small and very smooth. But to make a tea bag like this, you have to spend a lot of time and effort. After that, you can pack it and bring it up. Let's enjoy it. You see? The sweat of the farmers. And the blood of the workers in the factory. It has to be something that requires a lot of blood and sweat. And you have to love your job. Tea making has a passion. You have to love your job. So, when you get in touch with a tea maker, they are really nice. They have something very delicate, very light. I would like to share with you. It's not easy. Even this 10-gram bag. It's very small and very complicated. But through a machine, this bag is half a gram. It's not like in the past when I bought tea and put it in a glass jar. Half a kilogram, one kilogram. I would like to share with you that when you put it in a glass jar, it has a good thing. The good thing is that you can enjoy it. I feel like I'm hurting myself. But if you cut it into small bags and drink it, it will keep the fragrance. It won't be scented. So, even if you cut it into half a gram, you can drink it. But if you cut it into another half a gram, it will keep the taste of the tea. I would like to share with you that. Don't think that this bag is not useful. It's very useful. You can leave it for half a year, three months, and it will still be the same. It will still be a new cup of tea.