🇩🇪 왜 독일은 맥주가 유명할까? 호프 문화 역사 파헤치기

In other countries, if a local team wins in sports, they spray champagne. But in Germany, if FC Bayern wins, they put a 3-liter glass in it. Kim Min-jae went to FC Bayern a while ago. If you see him holding this, you'll feel good. Pro! It's totally German. What is it? We went to France twice last year. We've been in the U.S. for a long time this time. So I thought I'd have to change the picture. Today, German sentiment. Especially South German sentiment. Koreans enjoy food culture and alcohol culture very broadly. I enjoy all the cultures of the world. It depends on which country the alcohol and food came from. I think it's different. Soju, which used to be Korean alcohol, is still... It's the taste of the police. It's the taste of the elderly. It's a drink you drink at a company dinner. Soju is like a drink of social life. Compared to that, wine is... Maybe it's because wine culture came from France. A romantic drink between lovers. But this beer might be an old image of mine. A long time ago, a college club. Sitting in a pub. A drink with fried chicken among friends. As soon as I graduated from high school in Germany in 1999, I went on a backpack trip with my friends. I understand why beer is a drink of friendship. The culture of drinking beer in Korea. The word that shows that it is deeply related to Germany. I think it's called Hof. In German, it means a palace in the middle of a building. Or it means a garden. But if you go to Germany, Every weekend, people... In a garden called Biergarten. Put it on a big table. There's a culture of gathering all the people in the neighborhood and drinking beer. Seeing that there's a beer-like culture, Koreans call it a garden. They called it a Hof. The culture of drinking beer in a glass like this at a Hof. Among Germany. The culture of beergarten has developed the most. I think it came from Bayern. The image that comes to mind when we go to Germany. It's efficiency and practicality. I talked about it in Dieter Rams's content. It's neat and practical. I have an image that I'm going to take care of. Now that I've been traveling, I think it's North Germany. South Germany, especially the Bayern region, is completely different. Until the country of Germany was created in 1870. The biggest world country that uses German. There was Prussia in the north, and there was Bayern in the south. There was Austria on the right. If you come from Milan to Alps and come to Germany, it's Bayern. When the Renaissance flourished in Italy, Bayern was the first place where the Renaissance came to Germany. When you think of the German Renaissance, People like Albrecht Althofer and Albrecht Dürer. They were all active in this neighborhood. If you go up a little bit, there's a town called Nuremberg in Bayern. I don't know how good Nuremberg's iron production technology is. Whether you go to the Metropolitan Museum in New York or the Louvre Museum in New York. When the knights ride on horses and fight a war, You know, the armor that wraps around your body like a turtle. That was mostly made by Nuremberg. As the Renaissance art flourished in the Middle Ages, Even today, there are people who want to enjoy politics in the old days. There's a road that's about 400km long. The name of the child is Romantische Straße. It's called Romantische Straße. It starts with Wittenberg. It's a road that goes all the way down to the lake where the Swan Castle is. So I went to Rottenberg in Bayern. It's very beautiful. And I took the train all the way to the south. One of the most important people in Bayern's romantic narrative. Ludwig II, known as the Mad King, built it. The Swan Castle, which is said to have become the motif of the Disney logo. I went to Neue Schweinstein. There's a lake right in front of it. Bayern people play a lot around the lake on the weekends. If you go next to the lake, There's a small hut that sells beer and sausages. If there's a big wooden table next to it, There's a neighborhood grandfather or someone from the big city. They're sitting there and drinking beer with a glass like this. What was the cultural shock? They're all naked. Whether you're full or have wrinkles on your body, Take it off regardless of anything. The wind and the sun are all over your body. It was so cool to be one with nature and drink beer. The Italians sit with a spritzer on the weekend. The moments of enjoying life without wearing sunglasses. Dolce Farniente It's called Sweet Lazyness. The Danish people sit together in the hut in the winter. It's called the feeling of a bonfire. The reason why this feeling is not well known in Korea is because the pronunciation is difficult. It's called Gemülligkeit. I wouldn't have been able to pronounce it right. I'm going to sit down with the people in the neighborhood and share food and beer. The moment you enjoy the weather and the natural environment. I'm calling you like this. I'm going to sit down with my friends and forget about the world. I'm going to chat and enjoy the food together. Gemülligkeit I thought it might have come into our country's Hofzip culture. First of all, if you look at the menu, There's a sausage here. How authentic is this sausage? If you look here, there's a Bayern flag on it. When Bayern was an independent country, The portrait of King Ludwig was engraved. The name of this food is Münchener Weisse. It's a white sausage in Vienna style. I'm going to add a little more mustard. I can't miss it in German food. I'm going to put some sauerkraut on it. Wow. It's like a pate with a little spice. One of the sausages we eat when we're young. There's a sausage that's taken off. I don't know what it's trying to make it taste like. It's been hundreds of years. It's over. It's over. And when you talk about beer, you're a student. It's a shame, isn't it? In the video we took with Florian, There's a video that explains what a student is. I'll put a link in here. Wow, look at this. It's crispy on the outside and moist on the inside. I want to eat the skin separately. White kimchi and pork leg meat. It's a difference between pork belly and red kimchi. If you make this spicy, it's kimchi pork belly. Stop filming. Let's eat. At that time, students traveling to the U.S. backpacking. When you go to Bayern, you have to do it. It's called beer hopping. The U.S. can't buy alcohol until the age of 21. But Europe has a much lower drinking age. Especially about beer and wine. It's very generous. Let's have a good beer and wine while we're here. There's a lot of beer gardens in Munich. Or there's a pub like this. I'm going to drink beer all the way around. That's when I actually went to Paulaner Biergarten. I discovered the mysterious world of Munich beer for the first time. Like it's actually in the movie. People in Munich traditional clothes. Put a beer in your arm and serve it. And there's a glass like this. There's a stone-shaped glass that looks like this. Then the sound of toasting is very cheerful. It was a very nice atmosphere. But no matter which Munich beer house you go to, There were at least three beers. Dunkel Hell Weiss Basically, it's very similar to the Pilsner style beer we know. After the refreshing taste is over, It's bitter in the back. And then it spreads like this. If you smell it, It's like a natural white wine. The floral scents are coming up like this. It's like drinking bread. If you look at the wine, there's an oak-ripened, heavy one. There's a fruity one. This one's a little more fruity. This one's closer to the heavier side. This one smells like barley tea. If barley tea was a flower tea, I think it would smell like this. So, these three things. In 1999, I tried beer hopping for the first time in Munich. I got sick. German disease If a German friend goes to play, Americans are... There's something like TikTok that sucks. A friend who's been to Germany for a week. And then... How do you drink American beer? I think there was a period like that. Bayern is a very important neighborhood for beer. There's a lot of legends about beer. There were a lot of people talking about it. It's fun to talk about why the beer-garten culture came about. Where do you get the foam-forming fermented food? It's usually made in a cold place. Or it's made in a place where you can keep your drinks cold. For example, why did sparkling wine develop in the Champagne region? Then there was a stone oyster. I found that the temperature of the stone oyster didn't go up even in the summer. I'm going to mature it in there and make Champagne. But in the case of Munich, They only made beer from October to April. In particular, this kind of beer is called Lager. The reason why it's called Lager is that it's between 2 degrees and 6 degrees. So you have to put the barrel down at a fairly cold temperature. So just put the barrel down and put it down. Because the word Lager is Lager. There's a saying that calls this kind of beer Lager. People started to come up with ideas in the late 1800s. How can I make a cool storage like the one in Champagne? If there's a chestnut tree growing on top and a gravel between the roots of the chestnut tree, I found that the temperature of the underground storage wasn't going up. The Breuhaus in the Bavarian region, which was able to sell beer even in the summer, There was always a chestnut tree next to it. If you watch a movie about the Bavarian region in the old days, You put a tap on a wooden barrel like this. Then the residents would take something like hops and get beer. There was a culture of drinking with family at home. One of the family members went to the Breuhaus to get beer. It's going to be hot in the summer, but there's a chestnut tree next to it. After drinking a sip, people kept falling asleep in the shade of the chestnut tree. So let's put a table under the chestnut tree and get a drink. This is where the beer-garten culture started. If you go to the Paulaner Biergarten in Vienna today, They actually put a table under the chestnut tree and serve it. There's a lot of talk about glasses. When the Bavarians make a toast, they don't make a toast up here. They say there's a custom of hitting it down. So I asked Paulaner while I was making the content today. It's got yeast in a can or a bottle. The yeast sinks into the beer while you're drinking it. Every time I make a toast, I give it a vibration and it comes to mind. That's what he said. When I did the content with Florian, There's a lot of people at the Oktoberfest. It's expensive. In fact, in Germany, it's called the Folkfest. There's a similar atmosphere to the Oktoberfest in every neighborhood. If you go to a small town, it's a little more authentic. The beer is the local beer and it's good. But what's interesting is that the original origin of the Oktoberfest. When Ludwig I started getting married, He started with a wedding festival. But in the old days, when nobles got married, To the villagers, Hey, you're having a hard time farming. I'm gonna let you have fun today. To do that, He gave me a license to make stronger beer than usual. So these traditional breweries. I'm going to make a separate beer for the Oktoberfest. Paulaner also has a separate beer called Oktoberfest Bro. But what's special about those beers? Alcohol content is 2% higher than other beers. So the Germans are 2% heavier. That's what he said. In the 1500s, the Viennese Renaissance. From the golden age, it was legalized. There was a thing called pure beer. So in the beer, Water, hop, malt, and yeast. You can't put anything else in it. But this law was made in the early 1500s. In Western Europe or the United States, It's a little easier to preserve. It's a way to mass-produce. It's a chemical reaction that makes everything taste the same. The original beer culture was very developed. In the case of Eastern Europe, Through communism, All the countries have lowered the beer formula. The diversity was destroyed. There's a very old law called beer purity. The Viennese beer has this variety. In a way, it's been preserved. And I've been able to keep the old taste of beer. I think it's a very grateful thing. That's the end of Cho Seung-hyun's exploration. Next time, with a more interesting cultural history story. I'll see you later. Let's wrap it up with full German sentiment. Prost! The Germans don't do this. And he took me to the lake. With me.