Trực tiếp chia sẻ kinh nghiệm trồng Cam theo chuẩn Vietgap

This is the 3-hectare orange area of Tuong Van Cooperative, Huong Long Commune, Huong Khe District. Previously, because of the experience of planting, the orange orchards of the members often developed diseases. At the same time, due to the use of pesticides, the procedure was not correct. Even the use of one-way flooding should lead to the loss of the product, affecting the health of the caretaker as well as the sanitation of food safety for consumers. In addition, over a long period of time, the use of chemical fertilizers to fertilize the trees caused the soil to lose most of the organic fertilizer, leading to the deterioration of the orange orchard. In 2020, with the support of the National Agricultural Promotion Center, the members of the Cooperative have introduced the orange care technology according to the Viet Gap standard into production. When participating in the Viet Gap orange planting model, members will be able to exchange experience in planting and taking care of oranges together. If there are any difficulties, they will be instructed by the Agricultural Promotion Center technical officer for specific guidance to develop into a safe production area. Due to the correct care of the technology, the clean and spacious garden, the fertilizers and organic fertilizers are synchronized according to the regulations, so this year the oranges are in good shape. This season, the orange area of the Cooperative orchard has been harvested nearly 36 tons and has been certified to meet the Viet Gap standard. There is a part of the construction of the Hương Long orange brand only after the first year of the model. The oranges of the Cooperative orchard are certified to meet the Viet Gap standard. The Viet Gap oranges are certified to meet the Viet Gap standard. During theimoneral management, the Cooperative orchard members focus on technical measures to feed the trees. All orange regions are sown with organic manure. No chemical manure is used. The amount of manure is also based on the age of the orange tree. Accordingly, small orange trees will be sown 2 times a year. The long-lived orange is only harvested once a year, and before the harvest time of a month, it will be harvested in batches to create sweetness for the orange. Currently, the orange product of the Tuong Van Cooperative has been transported to the garden to be tested and the sweetness to be purchased. Every harvest, the Cooperative exports about 3 tons, with a beautiful price of 30,000 VND per kilogram sold in the garden. The second type of orange is shipped for 15,000 to 20,000 VND per kilogram. During the inspection of the orange farm of Mr. Dinh Van Tuong, the quality is very guaranteed and the color is very beautiful, so we will buy all the oranges from this farm to export to the city of Hoa Tinh and send to the city of Ho Chi Minh and Da Nang. And in Vu Quang County, in recent years, the orange brand of this region has also convinced many consumers because the oranges are of good quality and beautiful. However, most families in Vu Quang County grow oranges in a self-managed, non-organized way, so the export of the product is often difficult. To support the people, the Center for National Farming has supported Vu Quang County to form a product production area in the direction of Viet Gap. Mr. Nguyen Hai Nam in Thanh Dinh Village, Duc Linh Commune, currently has 2 hectares of oranges, including 1 hectare grown according to the Viet Gap model. Thanks to the direction of deep knowledge, support of distribution, and guidance to take care of the right process, the orange orchard of the British family has developed very well, giving the wrong and sweet fruit. The estimated yield is about 14 tons. The economic value of the orange tree of the British family, as well as the Viet Gap family orchards in the village, has been confirmed to be effective from the clean orange planting model in the area that is considered to have the most advantages to develop oranges. Since I joined the Viet Gap orange production program, we have been very strict and follow the rules of the program. We are especially concerned about fertilizers and fertilizers, which belong to the Department of Agriculture. In the Department of Agriculture, we are very focused on biological fertilizers. In terms of permitting, we only use it. Participating in the orange planting model in the direction of Viet Gap, the families have also benefited a lot. During the production process, in addition to being equipped with knowledge and experience through technical training classes, the members will be supported by 50% organic fertilizers and pesticides, agricultural products at a low price. In parallel, the cooperatives have connected to businesses, supermarkets to visit, helping them to witness in person the orange production process, in order to solve the initial calculation for the product, bringing the Dutch orange brand closer to consumers in the country. The Nguyễn Tiến Hoàng family, which is one of the five households of the Duc Lĩnh Orange Cooperative, Vũ Quang District, currently owns an orange plantation with an area of ​​nearly 5 hectares. However, only after transferring the focus from traditional orange care to orange care according to Viet Gap standards, the family has accumulated knowledge and experience to create clean orange products that meet the needs of the market. Currently, the British family's orange has been able to trace its origin and register as an organic product. We have been following the guidelines of the Center for Environmental Protection for more than a year, especially the production regulations, the application of chemical fertilizers. We also follow the regulations on fertilizers for plant protection, and especially the quality of oranges. We have checked the soil color as well as the quantity and quality of oranges in the orchard. We have been certified to meet Viet Gap standards. Currently, the product has been registered as an organic product, and this is also an opportunity for us to promote the product and also target supermarkets, especially to meet the requirements for clean products like this. Currently, the Duc Lĩnh Orange Cooperative has an area of ​​650 hectares planted oranges. Under the care of the District, the Duc Lĩnh Orange Cooperative has cooperated with the Center for Environmental Protection to develop the technology of planting oranges in the Duc Lĩnh Orange Cooperative. From the acquisition of scientific and technical knowledge, people have applied it in practice to develop high-efficiency oranges. Since then, they have developed their own orchards to increase income, increase economic efficiency and promote the production of oranges in a sustainable way. People have introduced the technology of planting oranges according to Viet Gap standards into production. Since the Viet Gap Orange Program, the total value of the product produced is 1.5 times higher than that of the Viet Gap Orange Program. The results of the assessment at Nam Ho of the Viet Gap Orange Program in 2020 by the Center for Agricultural Promotion show that in terms of quality, quantity, production, and product, they all meet the standards. The Viet Gap Orange Program model is being actively promoted by the local government. Over the past time, the development of the Viet Gap Orange Program has been successful. In 2018, the Viet Gap Orange Program was successfully built by the Center for Agricultural Promotion in Thanh Binh. In 2020, we have completed 22 cooperatives in accordance with the Viet Gap Orange Program. The Viet Gap Orange Program aims to complete the Viet Gap Orange Program in accordance with the Viet Gap Orange Program. The Viet Gap Orange Program aims to complete the Viet Gap Orange Program in accordance with the Viet Gap Orange Program. The Viet Gap Orange Program aims to complete the Viet Gap Orange Program in accordance with the Viet Gap Orange Program. We have a plan of 44 Oranges on the market. The number is 120. We are desperate As a result, the quality of oranges and the economic effect are not high enough to compete with the foreign market. Therefore, the implementation of a model of planting an orange orchard to meet the Viet Gap standard with the Ocob products is hoped to gradually help change the production process, open up the direction of development for the production of sustainable and high-income oranges for orange orchards, and gradually bring the orange products of Vu Quang to the market in and out of the province. The implementation of a model of planting an orange orchard in 2018-2020, Vu Quang County has issued a policy to support the Ocob products to reach the next level. So far, the whole county has 5 Ocob products, including 3 products from oranges, which are Bao Phuong oranges, Hoai Luan oranges, and Than Thanh oranges, which have reached the 3-star Ocob standard. Vu Quang County has built the Ocob orange brand. However, in the future, we will focus on using science and technology to invest in oranges, reach the Viet Gap product, and reach the Ocob product to reach the 3-star or 4-star on the market. To implement a model of planting an orange orchard to meet the Viet Gap standard with the Ocob products, the Center for Agricultural Advice has instructed people to apply some technical measures, such as taking full care of the seedlings, balancing, increasing the use of organic fertilizers, hygienic fertilizers, and using pesticides to drive away pests. Oranges are cleaned, cleaned, and covered. Watering systems, fertilizers, and seedlings are fertilized and placed in the right place. After nearly a year of implementing the Viet Gap model, it is taken care of according to the technical process. The average output of the model is about 14 tons per hectare. The safety of the orange production model has contributed to the increase in output, as well as the quality and economic effect for orange growers. The process of implementing the Viet Gap model is linked to the process of consulting the group, registering the protection of the brand, registering the number code, the barcode, and printing the label to participate in the local Ocob products. To ensure that the products are stable, we need to focus on the consultation process to limit the exploitation of organic fertilizers. In terms of consultation, we will follow the Viet Gap model. We will follow the organic production model step by step, and try to find areas that produce organic fertilizers that are related to the origin of the product, the product brand, and the local Ocob products. The Viet Gap model is designed to create conditions for small and medium-sized businesses to connect consumers in supermarkets, and then export to the domestic market, to ensure a stable output for the producer, in order to achieve the best efficiency for an area. Currently, the Viet Gap orange production model has been selected by consumers because of its good quality and safety. The Hà Tĩnh orange tree, in the direction of increasing quality, increasing value, and sustainable development associated with the construction of a new rural area, is part of the effective implementation of the program of each province of a product, called Ocob.