GÀ VIÊN CHAY CHIÊN GIÒN/Công Thức Chuẩn Cho Món Khai Vị/Món Ăn Vặt

Hello everyone, today I would like to share with you a crispy fried vegan chicken You see my vegan chicken balls, they look very attractive, it's yellow, the outside is very crispy, the inside is soft and I dip it in a chili sauce, it's very delicious, very attractive, guys This chili sauce is very delicious Now you prepare for me here is the white cabbage like this You will cut and separate each piece just eaten You can buy cabbage, wash it first, soak it in salt water first, or when you separate it, you can soak it Now here I will take 200g of white cabbage and bring it to wash and soak in salt water Now you prepare for me 50g of crispy fried flour Next, you put in 80ml of corn milk If you use normal water, I only use 50ml Because my corn milk is a bit thick, so I use up to 80ml And you stir well, the consistency of the flour is just right And you will leave it here to let the flour rest and rise a little more Now I will prepare 3 tablespoons of crispy fried flour and 3 tablespoons of cornstarch This cornstarch is ground from the corn kernels, not the cornstarch I often use for soup dishes And you will mix well and leave it Now you prepare a pot of boiling water, you put the white cabbage in and boil for about 30 seconds, then you will take it out The cabbage has just been transferred inside, I will take it out Now the white cabbage is very wet, so I will use a paper towel or a towel to dry it Or you can let the white cabbage dry, then I can do it And it dries like this, then I can do it Now you will spread the white cabbage and I will put a little tapioca flour on the white cabbage And I will roll the white cabbage evenly with the tapioca flour, so that it is covered with a layer of flour Now my ingredients are ready, including tapioca flour, tapioca flour And the white cabbage is finished You put the white cabbage in the tapioca flour and roll it over the tapioca flour You see, it has been rolled over a very thin layer of tapioca flour Now I go to the kitchen to prepare a pan of oil, you put the white cabbage in to fry You will fry the cabbage, it is a little yellow, you will take it out And you will fry it again for the second time, then your fried food will be crispy, it will be delicious And fry the second time, you let it yellow enough, I will take it out Don't let it too yellow, when you take it out, it will be a little more yellow It looks very attractive, you will dip it with chili sauce, mix a little mayonnaise and mustard sauce Very delicious, very attractive I will end the video here, thank you for watching my video, see you in the next videos