GỎI TRÁI CÂY thanh mát với sốt trộn gỏi từ trái cây dễ làm ăn ngon | Vegan food

Hello everyone, I'm Nhi Welcome to my channel Today I share with you how to make a cool salad from colorful fruits combined with salad dressing also from fruits and the side toppings to make the salad more attractive, delicious Now, let's get started! First, let's prepare the ingredients I have here half of pineapple I will cut this pineapple into small pieces so I can grind it to make the salad dressing I don't use the stem of this pineapple If you don't like to use the stem, you can remove the stem After putting the pineapple in the bowl add half a cup of water and I will blend it After blending, pour the pineapple juice into a pot I will bring it to cook on low heat I will bring here 1 tbsp sugar and 1 tbsp salt Stir well When the pineapple juice starts to boil remove the foam on the surface At this time, the juice will be very fragrant and the color is also very beautiful Depending on each pineapple will have different sweetness so you can taste it again according to your taste At this time, I will pour it into a bowl to let the pineapple juice cool For salad dressing if there is a little pineapple flavor to make the dressing it will be more delicious I use 3 pineapples to get the juice and remove the seeds Because the pineapple juice is already very sweet I add a little more pineapple juice to neutralize the juice If you can use the tree I add a little crushed chili I will let the juice cool At this time, I will continue to prepare other vegetables For the first vegetable I choose carrots because the salad carrots are very useful and have a beautiful color I will peel the carrot The next ingredient I choose is cucumber I will peel the cucumber like the carrot However, I will not boil the cucumber Because the cucumber has a lot of water when I mix the salad the cucumber will not be delicious I have a secret I often write a chopstick into the vegetables and peel like this to avoid the case that I cut my finger Next, I have prepared a cleanly peeled white radish I will cut it into thin slices After that, I will cut it into small strips Today, I choose white radish to mix the salad because the white radish is very sweet has a lot of water, is very cool and has a lot of crunchiness making the fruit salad will add a lot of flavor Next, I combine a little sourness of the white radish I have peeled it I also peel it I use about half a fruit It's boiling I have more white radish I will cut the white radish into thin slices to make the salad more beautiful In addition to the mixed fruit salad that I shared today the white radish is also an ingredient I made a separate salad very delicious with the sweet and sour sauce The last fruit ingredient I chose is apple I use red apple to make the salad more beautiful I cut the red apple into thin slices like I cut the guava If you have any other fruits that you like to combine in this salad, you can choose more To add more flavor to the fruit salad I choose 2 herbs that is basil and some basil I will squeeze some basil to make the salad faster If you have other fruit salad with sauces like vinegar, lime, lime syrup or any other kinds of sauces that can combine apples, kiwi, grapes, grapes, or other kinds of fruits You can enjoy this salad with some familiar fruits you are used to like mango, guava, pineapple guava that I often eat Today, I will make more special salad with other ingredients to help you It's simple, just prepare a bowl Add all the vegetables and fruits that we cut earlier Now we put it in For the basil, when we use it, we use scissors to cut so that the aroma of basil is expressed the most But don't cut it in advance In addition, there is a little more salt and pepper to make the salad richer But please note that depending on the type of salt, there will be different saltiness Don't add too much, because if it is salty, it will spoil the taste of the salad Stir the aromatic sauce well And I will slowly put it in the bowl Depending on the amount of vegetables that you use in the bowl I also gradually add the aromatic sauce to suit At this time, mix well, but mix gently To avoid breaking or breaking your fruit then it is not necessary to mix too much Because if you mix too much, the fruit will not be delicious I just stir it a few times Now I'm going to prepare a plate For this dish, if you haven't used it yet You can arrange the fruits on the plate and leave a separate sauce bowl When I use it, I will mix the sauce later Please put this fruit on top Don't press it down I will put the watercress on top I didn't mix it at first Because when I mix the watercress, it is easy to break This vegetable does not look beautiful anymore Combine with a little roasted peanut to increase the crispy taste And I also use a little dried grapes Because this dish is a lot of fruit So I choose more dried grapes There is a little sweetness to make the salad more interesting And I also choose another type of topping Some seeds I break into small pieces Some seeds I leave whole, I display beautifully With Vietnamese salad dishes I usually combine with vegetarian cake or cake But with this fruit salad I suggest everyone to eat with potato snack or potato fried crispy like this A strange combination, but very delicious This salad is suitable for children You can also name it as a salad for fun to make the vegetarian dishes more attractive I hope you will like this video If you like my channel, please like, share and subscribe Goodbye and see you again in the next vegetarian dish