Cách làm CƠM NGUỘI CHIÊN PHỒNG Giòn Tan Siêu Ngon

Hello, welcome back to my channel Today, I have a bowl of cold rice at home I'm going to make a common dish with this cold rice Now, let's go to the kitchen to make it Here I have 3 bowls of cold rice Now I'm going to add 1 tablespoon of sugar 1 1⁄4 tablespoon of salt I'm going to add about 2 tablespoons of cooking oil I'm going to start kneading the cold rice I'm going to knead the cold rice It's really smooth I put cooking oil in it When I kneaded it, it didn't stick to my hands When I kneaded it, it was as smooth as a dough Now I'm going to cut a piece I'm going to squeeze it like this round and round press it down That's it, guys It's very simple I'll do the same until I run out of cold rice When the oil is hot, I'll put the rice in and fry it The oil level will cover the cold rice It will be very crispy when I fry it I can fry 4 pieces of fried pan This cold rice often sticks to each other so when I put it in, I leave it a little bit Wow, it's like an orange cake I thought it was an orange cake It's so fluffy I'm going to fry my cold rice until it's a little bit golden Oh, it looks like an orange cake It's like a fried sticky rice Now I'm going to take it out Wow, it's so fluffy Take it out and let it drain the oil I'm going to use 4 stalks of scallions Now I'm going to chop them Just use the leaves, don't take the roots After chopping, I'll put them in a bowl The oil pan I used to fry the cold rice is still boiling I'm going to pour the oil into the scallions I'm going to make the scallion oil fragrant Pour about 2 drops Now I'm going to make the sugar fish sauce Put 2 tablespoons of sugar in the pan 2 tablespoons of fish sauce 2 tablespoons of water I'm going to put 1 tablespoon of chili sauce in here If you like spicy food, you can add more ground chili This is ground dried chili I put about half a tablespoon Mix well Cook until the sauce is dissolved You can taste it to suit your taste I think it's salty, sweet and very tasty Cook for about 2 minutes, then turn off the heat The sauce will be a little thick I have roasted peanuts, now I'm going to crush them All the ingredients are ready Now I'm just going to pour this sauce on my fried rice I'm going to make one for you I washed it like this Then take a piece of scallion oil Let it look even Then take a piece of peanuts Peanuts have to be crushed like this It looks beautiful and when you eat it, it will be very fat and fragrant Oh my god, it's so attractive Oh my god, it's so delicious Wow, after I put all the ingredients on it, it looks very attractive If you are in the business of fried rice, you can add this dish to your menu It looks attractive, simple and delicious Oh my god, now I'm going to try it The outside is crunchy, the inside is a little soft A little, delicious There are peanuts, scallion oil, both fat and fragrant The sauce is salty, spicy and sweet, very suitable for eating It's so delicious And my video is over Please comment, like and share to support me Thank you, bye bye and see you again