Cách Làm Chân Gà Sốt Thái Đơn Giản Giòn Ngon | Góc Bếp Nhỏ

Welcome to Gap Bep Nho channel Today I would like to share with you how to make Thai chicken feet sauce A dish that is loved by many young people The chicken feet are crispy and delicious Eat with green mango, sour and sweet Combined with the rich Thai sauce Give us a wonderful dish You look at my Thai chicken feet looks very attractive The ingredients to make this Thai chicken feet sauce include 500g chicken feet 1 green mango 1 large garlic About 30g 1-2 purple onions A few slices of ginger 6 lemongrass Today I couldn't buy lemongrass, so I used lemongrass already 10 kumquat About 10 lemon leaves 1 tablespoon Korean chili powder 40g dried tamarind Chili as you like Sugar Fish sauce MSG Salt Ice Let's get started First, clean the chicken feet with salt, vinegar and a little wine To get rid of the smell I've already cleaned the chicken feet Now I'm going to boil the chicken feet I prepared a pot of about 500ml of water I put about 3 slices of ginger 2 purple onions Put the chicken feet in 1 tablespoon of salt I have a bowl of ice water ready When the chicken feet are cooked, I will take them out and put them in this cold ice water When the water is boiling, you boil for another 2 minutes for the chicken feet to be cooked Don't boil too long After 2 minutes, the chicken feet are cooked Now let's get the sauce I have a bowl of ice water I put a ladle of chicken feet After 2 minutes, the chicken feet are cooked, I turn off the stove and take the chicken feet out I soak the chicken feet in cold water that I have prepared I soak the chicken feet in cold water for about 10 minutes to let the chicken feet cool completely and firm I will peel the mango I separate the mango flesh You cut the mango flesh into small pieces This is the part of the mango flesh that I got I will cut the lemon leaves into small pieces I put the dried tamarind in a larger bowl I put in about 100ml of hot water I soak the tamarind to dissolve For the taro, I will cut it into thin slices You crush the chili and then chop it For lemongrass, if you use green lemongrass, you cut it into thin slices Here I use already cut lemongrass I cut the chili into slices If you can eat spicy, increase the amount of chili Chicken feet after soaking in cold water for about 10 minutes Then I will take it out and let it dry I will cut the chicken feet and mango into the freezer for about 20 minutes So that when I enjoy it, the chicken feet and mango will be very crispy Tamarind after soaking for 10 minutes, you crush the tamarind flesh I will boil it through the sieve to get the tamarind juice This is the tamarind juice that I got Now I'm going to cook the Thai sauce I put about 2 tablespoons of cooking oil in the pan Bring the oil to a boil When the oil is hot, I will add the minced garlic and fennel When the garlic is fragrant, you turn down the heat And you add the tamarind juice I add 2 tablespoons of fish sauce 1 tablespoon of sugar 1 tablespoon of Korean chili powder I bring this mixture to a boil, sugar melts You taste it, see if it's sour enough I feel a little sour, I add 1 more tablespoon of sugar Just bring the sugar to a boil And my Thai sauce is like this Now I turn off the stove and let the Thai sauce cool completely Chicken feet and mangoes after putting in the freezer for about 20 minutes I took it out and put it in a big bowl I put the garlic in the same Put the lemongrass in the same I put lime leaves and chili in the same I put a little lime leaves to decorate later Then I mix it up This is the Thai sauce that I let cool The sauce is very clear Now I will add this sauce to the chicken feet Now I mix it up You see the chicken feet have a very beautiful color Now I put it on a plate and enjoy it And this is the Thai chicken feet that I just finished Looks very attractive and eye-catching Now I will try it The chicken feet are very crispy Soak the Thai sauce, sour, spicy, sweet Let's try the mango The mango is also very crispy Because it is eaten with salt So I have finished the Thai chicken feet with you Wish you success and delicious with this recipe Thank you for watching my video today Don't forget to like, share the video And subscribe to my channel to watch my latest videos Goodbye and see you in the next videos