Cách làm MỨT RAU CÂU DẺO VỚI KỶ TỬ vừa thơm ngon vừa tốt cho sức khỏe đón TẾT - Món chay mỗi ngày

Món Chay Mỗi Ngày Delicious Vegan
85 Người theo dõi
Mứt rau câu là một mốt mứt rất đổi quen thuộc nhưng kết hợp với trái kỷ tử sẽ làm nên một món mứt vô cùng hấp dẫn, đẹp mắt và cũng rất tốt cho sức khỏe, hôm nay mình xin chia sẽ thật tỉ mĩ cách làm món mứt này, hy vọng các bạn sẽ thích.
Món chay mỗi ngày là liều thuốc tốt cho sức khỏe (vegetarian food)
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#monchay #monchaymoingay #mutraucaudeovoikytu #vegetarianfood
Hello everyone, welcome back to Mon Chai Moi Ngai channel
Today, I would like to share with you how to make a vegetable dish with purple yam
As you all know, purple yam is very nutritious and good for your health
Nowadays, purple yam is widely used to make food, as well as in the preparation of rice noodles
Recently, people have been using purple yam to dry their food
Instead of eating it with dried grapes, I see many people are using purple yam
Purple yam is very nutritious and good for your health
So I see many people are using purple yam
So today, I will combine purple yam with purple yam to make a very delicious dish
Purple yam is very nutritious and good for your health
If you like purple yam, you can try to make this dish with me
To make this dish, I have prepared some ingredients
First, I use 3 bags of purple yam
I use 1 kg of sugar and 25g of dried purple yam
I use the sweet purple yam
For the color, I use natural colors
I use some fresh pandan leaves
For the purple yam, I use dried passion fruit
I use yellow, which is the color of passion fruit
I use red, which is the color of dragon fruit
I use white, which is the color of dragon fruit
I will make 5 colors from 3 bags of purple yam
I will divide the purple yam into 5 colors
I will cut the fresh passion fruit
I will cut the pandan leaves into small pieces and grind them
I will add 100ml of boiling water to the purple yam
I will leave it here for 10 minutes to make the purple color
I will use a bowl to put the purple yam
I will separate the purple yam from the water
I only use 50ml of water
If you use too much water, it will be too sour
I only use 50ml of water
I will grind the passion fruit
This is 100ml of water
Very beautiful
I will leave the purple yam for 10 minutes to drain the water
It's black, but when I put it in the purple yam, it's very beautiful
I will add about 1.7 liters of water to cook
When I cut it, there is about 1.5 liters of water left
I will divide it into 5 colors
Now I will make the purple yam like normal yam
I will mix the purple yam with sugar
When the water boils, I will put it in the pot
Now I will cut the purple yam and mix it with sugar
A bag of purple yam is 10g
Almost all bags of purple yam are 10g-12g
Normally, if I cook the purple yam, I cook 1.5 liters of water
But when I make purple yam, I only cook 1 bag of purple yam from 500ml to 600ml of water
Don't cook too much, it won't be crispy
It will be soft
When I dry it, it won't dry
I will mix it with sugar so that when I put it in the pot, it won't be lumpy
It will cook faster
Now the water is boiling, I will put the purple yam and sugar in
I will stir it slowly
If you stir it slowly, it won't be lumpy
If you put the purple yam in first, it will be lumpy
Wait until the purple yam melts
The purple yam is not broken, but I cooked it for a long time
When I put the purple yam in, I will reduce the heat
I will cook until the purple yam melts
Wait 5-10 minutes for the purple yam to melt
If there is foam, I will remove the foam
If there is foam, I will cook it on low heat
There will be no foam
Don't stir too much, it will be lumpy
When you pour the purple yam, the purple yam will not look beautiful
Let it boil slowly
Reduce the heat
I will wash the purple yam before putting it in the pot
While I was cooking the purple yam, I prepared 5 trays like this
I have prepared 4 colors, 1 white and 5 colors
If you want the blue color to be more beautiful, you can add a little condensed milk
I put about 1 tablespoon of condensed milk in the purple yam
But I won't put it in now
You see, the purple yam has foam on it
I will remove the foam to make the purple yam clear
I will cook it on low heat
Let it boil slowly
My purple yam is very clear
Now I will put the purple yam in
Stir well
Now I will add 300ml of water
I will add the pandan leaves
After stirring, I will put it in this tray
It will thicken very quickly
If it is too thick, I will put it in the pot
I will stir it until it melts and then pour it back
I will do the same for the other colors
I will also add the dragon fruit
Now I'm done with the dragon fruit
I will put it out
Now for the purple yam, I will put it all in
I will put the passion fruit in
The passion fruit will not be as hard as the other colors
I will put the passion fruit in
The passion fruit smells very good
The yellow color is very beautiful
Now I will put the white part in
These are the 5 colors I have poured
I will leave it to cool down
Now my purple yam has cooled down
I will cut it
The white color is very beautiful
This is the green color
I will prepare a tray like this
After cutting, I will put it in the oven to dry
I will make the white color first
I will make it a little thicker
After cutting, I will dry it to make it smaller
I will make it a little thicker
If you want to dry it quickly, I will make it thinner
If you want it to be thicker, I will dry it a little longer
I have put it on 2 trays like this
I will put it in the oven to dry
I will dry it at a temperature of 30-40°C
I will dry it for about 5-6 hours
If I don't have a dryer, I will dry it in the sun for about 3-4 days
The color is very beautiful
My purple yam is dry
Because I cut the purple yam a little big
I dried it for about 15 hours
If I dry it continuously, I will dry it for about 12 hours
Because I dry it and go to bed at night
I don't let it dry, I turn it off
I will dry it again in the morning
So the time it gets cold, I open the oven and it gets hot again
It takes time
If you dry it continuously, I think it will be dry for about 12 hours
This is my purple yam
I will try a piece for you to see
This purple yam is like the smell of pandan leaves
Or the smell of red bean
The color of red bean will be dry, it will be hard like this
Break right away
I will try a piece to see how it is
It's crispy outside
It's crispy
The sugar is very crispy
The inside is still soft and chewy
Very delicious
Do you know that purple yam is very good for our health?
I eat purple yam, it is very good for health
Nowadays, people tend to use purple yam to make tea, put it in food
Or on Tet
Now I also see purple yam sold on the market
They replace it with seeds such as jackfruit seeds, coconut seeds or peaches
Now they also sell dried purple yams
So I can eat like seeds or yams on Tet
So when I put the purple yam in the yams
I see the yams are sweet
But when I eat the purple yam, it is very fragrant
So delicious
You can eat this yam like this
Or you can put it in a plastic bag like this
You can wrap it up
I also wrap it up like jackfruit seeds or tamarind seeds
I wrap it up normally
When I bring it home to eat, it will be more beautiful
It will be more convenient
I wrap it up like this
My video to share with you is over
Goodbye and see you again in the next videos
