冬蔭鴨掌煲~Duck Webs Casserole with Tom Yum Sauce~低碳飲食~酸酸辣辣~醒神開胃~

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冬蔭鴨掌煲 (4人份)
Duck Webs Casserole with Tom Yum Sauce (4 servings)

📌純文字版簡易食譜 Text-only Recipe:
🔗https://starteverythingfromscratch.blogspot.com/2023/09/4-duck-webs-casserole-with-tom-yum.html

📌材料 Ingredients:
鴨掌 Duck webs 600克(g)
鮮豆乾 Dried tofu 200克(g)
草菇 Straw mushroom 200克(g)
薑片 Ginger slices 30克(g)
水 Water 700毫升(ml)
芫荽 Cilantro 少許(to taste)

📌汁料 Sauce:
冬蔭醬 Tom yum sauce 2湯匙(tbsp)
老抽 Dark soy sauce 1湯匙(tbsp)
生抽 Light soy sauce 1湯匙(tbsp)
蠔油 Oyster sauce 1湯匙(tbsp)
米酒 Rice wine 1湯匙(tbsp)
蝦膏油醬
Shrimp paste with soya bean oil ½湯匙(tbsp)
代糖 Erythritol ½湯匙(tbsp)


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