Món ăn gia truyền hiếm người biết làm ở Miền Tây #1 |Du lịch ẩm thực Việt Nam

Good morning, everyone. I'm Khoai. Welcome to Khoai Lang Thang channel It's about 7 a.m. Today I'm in a very special place. Can you guess where I am? I'm in a waterfront There are a lot of rice paddies around Today I'll stay at Mrs. Diep's house in Ca Mau She'll make cakes for her daughter's wedding tomorrow So I'll come here to participate in making cakes with her She'll make a lot of cakes for the guests tomorrow Please wait a moment. She's in the house I'll come in to see where she's going to make the cakes Can you see that there is a grocery store far away? They still have a sign that the grocery store is passing by The road here is also difficult so people usually buy groceries for the grocery stores like this They will sell everything from bottled water to gas bottles, flour, soap Everything is like a grocery store on the shore They will sell everything in the morning, noon, and evening If people want to buy something, they will call and they will sell It's so cute Now there are not many grocery stores like in the past because the road is more convenient So If you want to see the grocery stores like this, you should go to the western areas and the areas that are still far away such as Ca Mau or Bac Lieu, you can still see them But in other areas, people don't go to the grocery stores like this anymore This is Mrs. Diep's house She sells flowers up there Quych! These are her two dogs This one looks very doggish It looks very black, but it's very affectionate Have you had breakfast, Quych? Huh? Have you had breakfast? Does it look cool? Look at its face, it looks like a bear Like a gangster But it's very affectionate Introducing to everyone, the person in front of me is Mrs. Diep Mrs. Diep and Mrs. Tam will be the two bakers I'm following her to get inside the house Are you going inside? Can you hold it? Yes It's so hot outside Have you boiled the coconut yet? Yes, I have There The woman in the middle is Mrs. Tam Is this tapioca flour? Yes, it's tapioca flour And this is sugar The sugar has been ground This is normal sugar, then ground So it looks like tapioca flour And this scale is the scale of sugar Oh, I haven't seen this scale for a long time In the past, the women who sold pork used to carry a scale like that, but it was bigger Oh, this coconut is thin Mrs. Diep is taking coconut to boil She is taking coconut water She is shy Has anyone ever filmed you two like this before? Not yet Yesterday, I asked you to go over to pick watermelons Do people pick watermelons on Tet holiday? Yes, people pick watermelons, then they water them, then they pick Oh, you pick it so early? People sell it at the market, there are a lot of watermelons So you just water it and prepare to pick it, but you haven't picked it yet? No, there are people who pick it Because if people come in and pick it, they will take it somewhere Yesterday, Mr. Thanh sold hundreds of watermelons Now, Mrs. Diep is mixing the flour to make the dough for the cake We have to mix the warm water to make it faster, right? Yes Now she will pour the rice flour This bag is 1 kg? Yes, this bag is 1 kg The quail is quacking Add 100 grams of tapioca flour To make the cake more flexible? Yes, to make the cake more flexible Over there is the tapioca flour that she made 2-3 days ago Yes, 3 days ago From rice and tapioca flour, right? Tapioca flour We soak the rice for 2-3 days to make the tapioca flour 3 days to make the tapioca flour Put all the tapioca flour in? Put all the tapioca flour in Yes The important thing is this tapioca flour I see a lot of people don't know the recipe, but the tapioca flour is delicious, so the cake will be delicious Can you see it? It looks like a rice wine She uses cold rice and tapioca flour She soaked it for 2-3 days to make the tapioca flour Then she started mixing the tapioca flour in the flour Now we just let it dry like this Then we make the coconut milk with the warm water like this We mix it slowly It's not a quail, right? Not a quail If we pour the tapioca flour, it will be a quail, right? Yes I remember when I made it, it was full of quails Later, I know that I have to mix it slowly Now the smell of rice wine is very fragrant How many tables do you make for your wedding? In the evening, I don't do it much, I do it by day I live and play by day I pick strawberries until I pick strawberries Do you do it every day? Yes, in the afternoon I pick strawberries until 6 o'clock in the morning This is to soak the tapioca flour After that, we squeeze the tapioca flour The tapioca flour and the tamarind are squeezed Then we add the water slowly How much water is this? This one doesn't have the amount of water It depends on the flour, right? Yes, it depends on the flour We need coconut milk and sugar to measure the amount of water Ah, we have coconut milk She said that And this flour also depends on the new flour, right? So we can't measure it exactly The important thing is that we squeeze the tapioca flour and then pour the coconut milk, we measure it slowly This one has been squeezed for a long time, it becomes a powder, then it goes up to the heart I used to do it myself once Then I ate it alone, no one ate it Because it was bad It's the same, but it's too thick So when it's baked, it's too soft, it's not delicious anymore Fortunately, it's not sour And it's hard to measure the flour I don't know why Because it has a lot of tamarind Yes, a lot of tamarind A lot of tamarind I also bought a jar of tamarind I also bought a jar of tamarind, I bought a jar of tamarind for 3 days Tamarind is too thick, it's too long It's sour I did it myself, I ate it, I know if it's good or bad If it's bad, it won't be sour Now you see, the rice flour is like ... The rice flour is good because it looks chewy, but it's actually hard It hurts my hands It looks chewy, but it's hard After a long time of kneading It's done Pour the heart up It also has a heart It also has a powder She will steam it for about 3-4 hours Yes After steaming, we will add sugar and coconut milk Mrs. Tam, do you hurt your feet? Do you see the table in the West? It has a knife on it We put it here Sit up here Usually we will put a leg in, but this is too low Why did Mrs. Tam sit so well? I can't sit, it's too low Why did you take the bare leg like that? Then we will grind Grind the rim first, don't grind in the middle People often get it wrong and grind in the middle, then there is this left and can't grind So we will grind from the rim to the inside Oh, it's still not smooth yet Not enough This has to be fixed to be able to grind Fix it to make it smooth The lighter the hand, the more coconut milk it will be, the more juice it will get Yes, the more coconut milk, the more juice Yes, for those who use too much force If it's too strong, the rice will be too thick, so there won't be much juice Yes, there won't be much juice I also have experience Over here Mrs. Diep has 2 big pigs Oh, it's so big What are you looking at? Can you see? Behind the house is also a ... ... a garden In Ca Mau, there is water everywhere This water is probably salty water for a year There are some ducks Someday I will ... ... try to set up some traps Catch shrimp, catch crab on these gardens, on these branches Let's see Here, Mrs. Diep has some crabs Slowly The chicken is lost Pick it up There is a crab Can you see it? It's in there Hello, you can pick it up In this area, people raise a lot of crabs In the morning, people will go out here and sell crabs along the street Each house will ... ... set up some traps, about 3-4 crabs, 5-7 crabs Then people sell it to the driver, the driver will go to buy along the street If you like to eat crabs, you can come to this area I can buy 1 kg, about ... ... cheaper than 1.5 kg compared to eating in a restaurant 200,000-300,000 VND, depending on the type 1 kg In the West, every time there is a wedding, a wedding, a wedding or a birthday party Then the aunts and aunts will gather in that house It will be like ... Each person will help make a dish Cook cake, cook fruit, cook sticky rice Then grill pork So every time anyone has a party, before the day of the party, it will be very fun and the atmosphere is very warm For example, today at Ms. Diep's house, I came to see her and ... ... everyone make cakes Beef cake, chicken cake and ... ... rice cake to hold the party tomorrow It's so sunny, let me go inside See where she has done This coconut milk is for you to make chicken cake Chicken cake or also called cartilage cake, right? Yes To show everyone, this is the mold to make her rice cake Here, see it unique? This one is to press the flour down This one is to press the flour And in ... ... in here there is a mold There is a tongue Star shape This shape, we press the flour, it will be long, it will print this mold She said that ... ... the heirloom treasure My father made that mold for my mother He specialized in making rice cake Then he died, then she took it back My mother's heirloom Now you have been making it for decades Decades, that one At that time, that mold was ... ... that bullet That bullet, no one saw it Yes You see, that bullet, he made it by himself The bottom is like this, the top is small like this This is the M72 bullet of the US Yes So he made it by himself Yes, he made it by himself, he made that mold Oh my God, decades Decades Then I ask, how long has this weight been? At that time He made it for my mother until now At that time, my mother specialized in making cakes She made cakes for everyone She has been doing it all her life Yes She cleaned it She took it Yes, she took it There are many molds at home, but not that many Yes, when I come to your house, I will visit all the ... ... the so-called cake mold museum She is taking coconut water, fish sauce She uses coconut water to take it out Do you make cakes or fish sauce? Not the broth, right? Make fish sauce Yes Make coconut water only, no coconut milk, no cold water Yes Here, sometimes I hear strange sounds In the morning, I saw you selling meat, selling pork, selling vegetables, selling vegetables In the morning, I sold a lot Then there are some women who go to buy fish, go fishing I usually make cakes for the shop Yes Cakes, cakes People order what to make that cake Yes, people order what to make that cake Do you bring it to the market or do people come to your house to get it? Yes I used to make Thuan cake Thuan cake Thuan cake has 3 layers, then I fold it up Yes I made it like an ice cream cake Yes In general, you can make any cake I can make any cake Yes Do you see the beautiful property of her? Pot Lipstick, pan, grass, a lot Why do you put the lid on? Put it on to prevent it from leaking Ah, it's leaking This pot is used to bake This is the oven I made it myself I will use this pot to bake the cake There is a hole here, so I have to use this lid to cover it Then she will pour the sand in here Put the sand in Oh, it's hot It will be hot when we light the fire Is it enough to put a lot of sand in? Too much? Too much Too much, it will take a long time Too much Now turn it upside down This sand is used to bake, right? Yes Every time we bake, we take it out, bake it, then put it back in It becomes... If we bake too much, it will become clay Do you see her scale? That is the scale that her mother left for her This is sugar, right? Yes, this is sugar She grinds the white sugar and then she dries it How many grams is it? Let me see Do you see there are holes on the scale? Yes, there are holes Let's count Yes, let's count This is... I can't see Let me see Do you see that? She is counting the number of grams Yes, 4 5 6, 7 8, 9, 10, 11 12, 13, 14, 15 16, 17, 18, 19, 20 20 grams is enough Then we take it out We have to take it out Because we weigh it 1 kg of flour has 9 grams 9.5 grams And it has 18 grams, 19 grams We take out 1 gram This is up to 20 grams The sugar is too much Because the sugar is wrong Over here She is setting the oven to bake for a while Oh, you bake it in the house, right? Yes, in the house We are going to bake it for a few days Because we are afraid of the wind Do you see the house on the ground? It is very similar to my grandmother's house Then she will put a little flour in I just follow my hand She pours the coconut milk in Then mix it to dissolve the sugar first, right? Why don't we use big sugar, but we have to use granulated sugar? Granulated sugar Because this cake has to grind the sugar to make it smooth Then it will dissolve Otherwise, it will not dissolve the sugar Normally, this cake is very rare to make at home Because it is very hard No one knows where to make No one knows where to make this No one here knows Only you know Even in my hometown, people rarely make this cake People make it, but they don't know how to make it When the sugar is dissolved, she will put the flour in This flour is tapioca flour Oh, 2 kg of flour, pour it all in? No, this is 1.2 kg 1.2 kg 1.2 kg is 2 kg, right? Yes, 1.2 kg is 2 kg So the weight of 1 kg is about 600g Yes Normally, people call it... Yes She has to put the flour in and knead it to make it crumbly Do we have to use the lid? Everyone I had an accident The pot was lost It spilled sand out It was hot, so the lid was lost I had peeled the lid, but it was too hot, so the lid was lost And it spilled sand So now we have to find another pot to replace it And this is the paper that was burned Because it was lost, the fire was on Now we use the clay pot to replace it Oh, it was lost a big hole The lid was lost The lid of the pot was lost Excellent This pot is not water-resistant, I don't know how many kg of cake it is It is old It is good What is this pot for? To bake the cake This pot is for baking the cake But it is small, it will take a long time to bake I like this pot very much The heat is better, right? Yes It is thick, so it is evenly heated She put the coal on the lid To make it hot Oh She put it in a row Why do you think the rice noodles are near the pigsty? Near my house, there is also a rice noodle shop that raises pigs She put it in a row like this, do you know? The rice noodles are already cooked I saw her kneading the dough She put it in a new pot She kneaded the dough, then she pressed it Then she put it in the wood, then she washed it with water She washed it, then she kneaded it She held it with one hand, then she kneaded it I saw her kneading it for more than 20 months And the rice noodles Do you know? The rice noodles It is very clear I know that She is telling the truth Tomorrow, she will buy the rice noodles to eat She is asking me if I am a human or a pig No, she is telling the truth Ah, I see that she usually kneads the dough, then she gives it to the pigs That's why she is a pig And the rice noodles, do you know? The rice noodles She put it in a row like this She pressed it, then she washed it She is telling the truth Tomorrow, she won't dare to eat anything She is talking about roasted pigs She is talking about the pig's tail The pig's tail No, she is telling the truth She is telling the truth And what she said, she has to tell the truth Yes She is telling the truth And there are other places There are places where they make it properly She is telling the truth No, I don't ask about the rice noodles Yes There is a layer of yeast, like a funnel Yes This is like a funnel Yes Like a stick Yes There, the tools, do you see? They are all bad Here, people will use duck eggs to make the rice noodles Goodbye everyone, I'm Khoai Remember to subscribe to watch more videos about travel and food every week