猪肉白菜包子 Baozi/ Steamed Pork Buns

包子的做法/ steamed buns, 桥桥妈耐心详解猪肉白菜包子馅鲜，包子皮松软，不塌的技巧


配方
包子皮：
中筋面粉 200g
低筋面粉 100g
酵母 3g
温水 160g
糖 3g
泡打粉 1g
油 6g


包子馅：
绞猪肉 120g
白菜 200g
白菜纱水用盐 5g
葱 15g
姜 4g
盐 1g
糖 2g
白胡椒粉 0.5g
鸡精 2g
生抽 10g
蚝油 12g
料酒 4g
油 6g
芝麻油 8g

RECIPE
Dough:
all-purpose flour 200g
cake & pastry flour 100g
yeast 3g
warm water 160g
sugar 3g
baking powder 1g
oil 6g


Filling:
ground pork 120g
Chinese cabbage 200g
salt in the cabbage 5g
scallion 15g
ginger 4g
salt 1g
sugar 2g
white pepper powder 0.5g
chicken bouillon powder 2g
soy sauce 10g
oyster sauce 12g
cooking wine 4g
oil 6g
sesame oil 8g

【音乐】
根据“Creative Commons Attribution”许可 (https://creativecommons.org/licenses/by/4.0/) 使用Kevin MacLeod创作的歌曲“It Came Upon a Midnight Clear”
来源：http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100191
艺术家：http://incompetech.com/