家常燒餅這麼做更好吃，富含多種營養，補充鈣質健腦，一層比一層香

中筋麵粉400克，酵母3克，溫水240克，芝麻醬30克，黑芝麻醬10克，椒鹽粉4克，香油少許，核桃碎80克
400g all-purpose flour, 3g yeast, 240g warm water, 30g sesame paste, 10g black sesame paste, 4g salt and pepper powder, a little sesame oil, 80g chopped walnuts