[Nông dân làm giàu nhờ mô hình trồng rau sạch

All her life, she has been working in the field. Her income includes vegetables, beans, tomatoes and rice. But she has never told us how hard it is to grow vegetables. She doesn't know who to sell her vegetables when there is social distancing. When she can sell her vegetables, the weather is normal. But when she is sick, it is difficult to work again. This is the general situation of many farmers who produce vegetables on the city's ground. During the lockdown, it was very difficult. The people here could not sell vegetables. All the markets were blocked. The people produced vegetables but could not sell vegetables. Because there were no buyers. If there were buyers, the stores would be closed. So at that time, the people here had a lot of difficulties. And the vegetables here were produced only once a month. But for example, a month and a half to a month and ten days, we had to harvest the vegetables to sell them to other countries. It was very difficult. I have just planted 9 kinds of vegetables. But the price was very low. When the price was low, I said I would plant more vegetables. But I lost all the tomatoes. I don't want to plant tomatoes. I can harvest 2 million vegetables. I don't know what to do. It was very difficult. Linh Nam is a large concentrated vegetable garden in the city. Almost 75 hectares with 800 households. In total, 3,000 local households. The average yield is about 5 tons of vegetables per day. Linh Nam vegetables have a brand and a place on the market. Before the Covid-19 epidemic, Linh Nam vegetables were sold in collective farms, schools, traditional markets, bringing stable income to the people. However, when the epidemic broke out, all the markets were shut down, which greatly affected the people. Many households have no other income. But it seems that the people here have been forgotten. No one is supported, even though the difficulty is not less than construction workers, hairdressers, shopkeepers. I have been engaged in agriculture for more than 40 years, and I have been involved in farming with the people. As far as I can see, the people are very poor. A few months ago, the epidemic broke out like that, and the people were not allowed to go to the fields. Or if the people could make a little product, they were not allowed to sell it. But the system was not supported. The workers were able to support all the policies, but the farmers were not. The name of the people is farmers, but the name of the land is not. So that is one of the things that affects that part. I think the people also feel that it cannot be released. In the Dai Lan vegetable field, Duyen Ha Commune, Thanh Chi District, with an area of almost 54 hectares, there are a variety of types of vegetables. The yield is from 8 to 10 tons per day. As in Linh Nam, before, the main consumption of vegetables was mainly in schools, kitchens. It was very profitable, and brought considerable income to the people. However, now, the consumption of vegetables for the people is mainly through economic solutions. It is difficult, but according to the people, this is a long-standing traditional production area. The change cannot happen overnight. Therefore, the people continue to deploy new vegetables, but with a state of both work and worry. In the market, it depends on the state of the city, as well as other efforts of the local government, especially the production of vegetables for the next harvest. In the past, I have connected with a company in the highlands to deliver some vegetables, but not much. Now, the quality of vegetables for the people is also difficult to consume. According to the report, with the attention of the city and the Department of Agriculture, we have been able to support a few tons of rice, 30 tons of rice, to cover the vegetables. Therefore, the people are very excited and continue to work. As for consumption, how can the city and the Department of Agriculture consume the products for the people? Currently, the people are worried about the production of products, but they are also worried about the output. I just want the city government and the county to have a policy to support the farmers, because it is very difficult for the farmers to produce vegetables. When the harvest season comes, the price goes down. When the harvest season comes, the price goes up. When the harvest season comes, the price goes down. Realizing the difficulties of the people, immediately after the transition to a new normal, the Department of Agriculture and the Department of Agriculture of Hanoi had many solutions to support the people in the distribution of pesticides, pesticides, and especially in the production of food. If the support of the PASLINE is clearly effective, the people appreciate it. In the situation of climate change, it is increasingly unusual. I see the effect of the use of PASLINE. The first thing is to ensure the safety of vegetables, and to limit the spread of diseases. Meanwhile, the time of harvesting is short, and the efficiency of production for the initial cost is very high. Therefore, this is the concern of the Department of Agriculture. We think this is a good thing. I would like to warn the people that we have more than 43 households to use this PASLINE. In fact, the pandemic has shown a strong link between production and consumption, as well as the lack of information of consumers. The main thing is to produce what we are familiar with, not what the market needs. Therefore, to effectively connect young people and diversify consumption channels is a key solution. In addition, the diversification of products and products in the production especially need to be communicated so that consumers can understand whether the products are clean or normal agricultural products. Therefore, the consumers' confidence in these products is not absolute. But for those places that have produced and guaranteed clean products based on organic or clean agriculture, the sales are still very low. And I assure you that in supermarkets and hotels, people will still buy all the products. This year, the city's production opening peak is 32,500 hectares, with more than 14,800 hectares of rice. Therefore, for the people to be assured of strong production, the city needs to pay attention to support the link between consumers and products. In the Tien Yen, Hoai Duc rice field, thanks to the effective consumption link with Lin Anh company, the production of the people will be expanded to other places in the future.