Cách làm Bánh Tôm Chiên Khoai Lang thơm ngon giòn rụm

Hello everyone! Today I'm going to make shrimp fried sweet potato cake To make this cake, I prepared the ingredients including 1 bag of crispy fried flour, 150g With 150g of flour, I use 400g of sweet potato After peeling, I weighed it Silver tep, the skin is thinner, it's better to fry I use 100g This is the seasoning, I use 1 teaspoon I put it in the flour to make it more delicious Then I use a little more scallions The ingredients are very simple Now I will start making First I peel the sweet potato I put in 1 teaspoon of salt To peel the sweet potato to make it clean I use a sieve to peel the sweet potato Peeling this way is very fast I finished peeling the sweet potato Now I'm going to wash it again with water Then I let it dry Now I'm going to start mixing the flour I put all in here is 1 bag of crispy fried flour, 150g Seasoning, I use 1 teaspoon To mix the flour, I use both milk and water I use 90ml of water Milk is also 90ml The total amount of milk and water is 180ml If you don't have milk, you can use water I put all the scallions in I mixed the flour to make it even I continue to peel the sweet potato I washed it and put it in I will put it in and mix it I put it in slowly Don't be afraid of sweet potatoes If there are a lot of sweet potatoes, this cake will be delicious I will put the sweet potato in the flour Mix the sweet potato with the flour I will take it to fry I use a spoon to mix the flour I put it in and mix it I put the shrimp on I use a small spoon to put it in I fry it like this to make it neat Remember to put a little sweet potato If you put too much sweet potato, the cake will not be crispy The bottom is not yellow I hold it to make the cake crispy I put the cake in a little bit I fry it slowly When the cake is yellow, I take it out The cake is very crispy I will go to make the fish sauce To make the sweet and sour fish sauce 2 Tbsp sugar 2 Tbsp fish sauce 3 Tbsp tapioca starch This is tapioca starch water 2.3 Tbsp Stir until the sugar is completely dissolved Add minced garlic and chili 2 Tbsp cooking oil 1.5 Tbsp cooking oil 1 Tbsp cooking oil 2 Tbsp cooking oil Put the cake on top of the vegetables, then roll it up and eat it The cake is crunchy, the combination of shrimp, potato and flour is full of juice It's delicious and mouth-watering This is one of the delicious cakes, simple and full of juice If you have time, try it So my fried shrimp cake is done Please click the subscribe button to follow the latest videos and the earliest of the channel Goodbye and see you in the next videos