Làm TRÂN CHÂU ĐƯỜNG ĐEN uống với trà sữa, sữa tươi cực ngon

Hello everyone, today I share with you how to make black bean porridge to drink with milk tea, milk is very delicious To make this dish, I have a bowl of tapioca flour, I fill about this much This is cocoa powder, I use 2 tablespoons, I fill the square This is brown sugar, I use 2 tablespoons I put all the tapioca flour in the bowl Prepare more dry flour to stick outside Cocoa powder, I fill the square I fill the square about 4 tablespoons I mix well After mixing, I put brown sugar in Then I pour boiling water and mix the flour I send it to the sugar so it melts quickly I send it slowly Although I use less boiling water, you should cook it a lot Let the boiling water be hot enough, the flour will be flexible I put it slowly and mix The flour is about 50% wet Mix until the flour cools down, then knead the dough by hand If the dough is a little sticky, add more dry yeast If the dough is dry, add water Knead the dough until it is smooth and does not stick to your hands Now I'm going to make a bean ball I put a little tapioca flour on the board so it doesn't stick Then I cut the dough into small pieces Then I spread it, I spread it about this much I spread a lot of tapioca flour Then I insert it like this, I cut it out Doing this is very fast The bean balls are beautiful Then I press the corner again So that later when I spread a lot of balls, it will be rounder After pressing the corner, I use my hand to roll it all like this Make it round I roll it a little bit and it's all round You guys are very fast Then I put it in a bowl I put a little tapioca flour on it Let the bean balls not stick Put the bean balls in If you don't use it right away, you can add more dry yeast Then I put it in the fridge When I eat it, I bring it out to boil Now I'm going to boil it all Boil the tapioca water I put it slowly, I stir it like this Let it not stick At this time, I put a big fire I cook for this pot of tapioca water to start boiling I will reduce the fire I boil the tapioca water for 20 minutes The pot of tapioca water is boiling, I boiled it for 20 minutes At this time, you can try it I see it's just right, I take it out If you want to eat softer tapioca water I will turn off the stove I cover it and let it sit for 20 minutes After 20 minutes My tapioca is very soft It's soft but it doesn't break I take it out and put it in a bowl of water I put the tapioca in a bowl of water and wash it to make it less plastic I put it in here When the tapioca water is done, I take it out To cook the tapioca water, I use 200g of brown sugar I put 200ml of tapioca water in I cook the sugar water until it is clear I take the tapioca out and put it in the sugar water Do you look delicious? I put the tapioca in and stir it evenly I turn off the stove I let the tapioca cool down if you like, you can use the qued I turn off the stove and put it in a cup You can personalize it It smells very fragrant If you don't like it, you can use the smoked vegetables Exercise and eat it Today I'm going to drink it with fresh milk I didn't have time to make milk tea, I'll make it later It's time for me to enjoy it Fresh milk, black sugar bean, stir it up It has the color of milk tea The smell of sugar and cocoa is very attractive The bean is soft, sweet and aromatic It's delicious to drink with fresh milk This dish is simple and easy to make If you have time, try it So my black sugar bean is done Thank you for watching the video Goodbye and see you in the next video