[식사일기] #52 엄마한테 닭볶음탕 만들어줬더니 불만족하는 VLOG / 닭볶음탕 & 인스턴트 라볶이

doomandoo두만두
80 followers
28 Video Views·Aug 11, 2023
I've reached 100,000 subscribers, everyone.
I'm saying this for the first time in the video.
Anyway, I've reached 100,000 subscribers,
and Lee Jae-hee sent me a mango as a gift.
She calls me a fruit fairy.
Because the number of views for fruits is so high.
Awesome.
And while she sent me this,
she asked me to make a recipe video.
So I'm going to come up with that menu.
Wow, it's so fresh.
It's so fresh.
The mango is so fresh.
Wow, it looks delicious.
I like mango.
I'm going to eat mango in Southeast Asia.
I'm going to make a dessert that my sister taught me with this.
Thank you for the meal.
Thank you, Omni.
There are a few dishes that I make as a habit.
The menu I'm going to make this time is also a chicken stew that I make very often.
If you're watching my diet diary or my vlog, you'll know.
It's a recipe that comes out every time I'm really bored.
It's boring, but there's a reason why I make it.
First, I have a very healthy potato at home.
Second, my mom asked me to make something to eat together.
It's because I'm confident in chicken stew.
Lastly, the third reason is...
When I went to the mart, I saw a special sale for 10,000 won for two 11-inch chickens, so I bought it on the spur of the moment.
I bought it on the spur of the moment, so I make it on the spur of the moment.
I'm planning to finish it on time for my mother to come home.
You may not know, but it's quite difficult to finish a dish on time.
I'm a self-proclaimed cooking YouTuber, but I'm not a professional chef.
There are a lot of difficulties in time control when making food.
I've been making chicken stew since I was in middle school, so I can make it with a little more exaggeration.
And my mother has a very picky appetite.
I can't even talk.
It's not that I'm picky, it's just that I'm picky.
So she doesn't say it's delicious, so I'm just going to make a chicken stew that I'm confident in.
Boil the chicken once, and when the foam comes up, turn off the heat and rinse it with clean water.
I've prepared the vegetables, and now I'm going to make the sauce.
This chicken stew recipe is a recipe I learned while searching for a blog when I was young.
I've been making it for a long time, so it's a little different from my style, but it's a very old recipe for me.
The detailed ingredients and recipes are written on my channel, so if you're curious, visit or look for a blog.
Now I'm done with the sauce.
I like chicken stew with a lot of soup, so I prefer to make more than one seasoning.
And it's also my taste to eat salty.
When you look at the recipe and execute it, it's good to follow it at first, but if you get a sense of it and change it to your liking, you'll definitely enjoy cooking.
Put all the chicken, seasoning, and ingredients in the pot, and just boil it down, and it's done.
I'm a soup lover, so I like to boil it for a long time so that the chicken broth comes out thick.
So I reduced the heat to medium-low heat, closed the lid, and kept boiling it.
If you like the soup, add green onions and peppers and finish it off.
If you add green onions, you don't have to boil it for a long time, just leave it for a very short time.
My mom came while I was boiling it.
I'm going to eat it with my mom.
I think it's delicious because the potatoes are raw potatoes.
It's delicious.
Is it cooked?
Yes, it was spicy at first.
Is it hot?
Vietnamese pepper.
I put it in.
Did you put it in?
I put it in here.
My mom put it in more.
Vietnamese pepper is not spicy.
No, I put in more cheongyang pepper.
Is it bland?
Mom, it's too salty.
Do you want more soy sauce?
But there's a lot in your mouth.
Try it.
If it's not enough, I'll add more soy sauce.
Aren't you going to add salt?
I don't add soy sauce.
If you want it to be saltier, make it saltier.
I don't think my mom eats well.
It's delicious.
I don't think my mom liked the food.
I really enjoyed the meal.
I'm done eating chicken stir-fried soup.
I prepared beef japchae.
I've done it before.
I'm going to have a meal with my brother tomorrow.
It's my first time coming to my house after getting married.
I'm going to make japchae.
I don't think it's going to taste good.
I hope it tastes good.
I boiled the glass noodles.
I put everything in here.
Sugar
Why does it look like there's a lot of sugar?
I'll leave a little bit.
Soy sauce
I'll leave a little bit of soy sauce.
I'm nervous.
I'll wear gloves.
I'll rub it.
It has to mix well.
I'm afraid it'll be tough because it's beef.
I'm a little worried.
I always used pork.
I cut the glass noodles earlier.
It's really long.
It's always between spinach.
It's clumped up.
When you mix it,
Drop it well.
I like paprika.
There may be people who don't like it.
I put in a little bit.
It's done.
I think I can stir-fry it in sesame oil before I eat it.
I think it's a little salty.
Should I add more paprika?
I'll put it in the fridge like this.
I'll trim it.
I bought this yesterday.
to eat this
They tell us to put rice cake in first.
I think you can put the rice cake in here.
Source powder
source powder
And then you can put water in it.
Rabokki sauce is really big.
I think it's only coming out instant.
when I'm tired
I don't want to eat anything.
Today, Minhee was alone for 12 hours.
No matter how much she greets me,
I have to put in the sauce generously.
The water is boiling now.
Oh, wait a minute.
Turn it on and cook it in the microwave.
I think it'll be done in 4 minutes.
It's like this right now.
And I'm going to sprinkle this.
The color is no joke. Can you see this?
I'll put it in a little bit.
All right, I think this is enough.
Oh, it's spicy.
And I'll pour you some water.
I'll close the lid, microwave it for 4 minutes, and come back.
Minhee, are you sleeping?
This is Minhee's favorite snack.
It looks like this.
You want to eat it?
Let me see.
Eat it.
Hey, you're pretending you're looking for something after you've eaten it all.
It's in an instant.
Huh?
Doesn't it look great?
I put some cheese in it.
Wow, it's crazy.
It's delicious.
It's no joke.
Wow, it's crazy.
I'll eat it.
When I was going to drink beer, my mom picked it up and left it.
I don't want to put ice in it because it's annoying.
Why is it so dark?
I don't know why it's so dark.
I'll eat it first.
Mm-hmm.
Oh, it's spicy.
I'm going to eat it with garlic.
I don't care about my face anymore.
Oh, my stomach is itchy.
This is really good.
I ate all the rabokki deliciously.
I'm going to upload old videos like this in the future.
Instant rabokki meal is over.
