鸡蛋泡泡，比油条好吃，比馒头简单，外酥里软，咬一口特别香

不會做油條就做這個吧，外酥裡軟，簡單無難度，比油條還好吃
If you don’t know how to make deep-fried dough sticks, just make this one. It’s crispy on the outside and soft on the inside. It’s simple and easy, and it’s even more delicious than deep-fried dough sticks.