Cashew Nut Cookies 腰豆饼

These addictively delicious buttery Cashew Nut Cookies are really easy to make. It has a crumbly sandy texture and a fabulous nutty flavor。
这个吃了会令人上瘾的美味黄油腰豆饼干真的很容易制作。它很酥脆的质地和美妙的坚果味。
Ingredients 食材料:
180g cashew nuts (For Topping) 180克腰豆(装饰)
120g cashew nuts(toasted & ground) 120克腰豆(烤熟并磨碎）
250g salted butter (softened) 250g 咸牛油（软化）
100g icing sugar 100克糖粉
300g plain flour 300克普通面粉
30g corn flour 30克玉米粉
1/2 tsp baking powder 1/2 茶匙发粉
For egg yolk wash 蛋黄液:
1/2 tsp water & an egg yolk
1/2茶匙水和一粒蛋黄
can make 76 pieces(10g each)
可制作 76 粒腰豆饼(每粒10 克）

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