AGUA FRESCA DE AVENA CREMOSA Y SIN LECHES

Hello, how are you? I'm going to prepare a oatmeal water. This oatmeal water is one of the easiest to prepare. And it's also, if it didn't have sugar, it would be completely healthy. But that's why I'm not telling you that it's something completely healthy. But keep in mind that you are drinking a horchata water when you are drinking it. If you have already taken oatmeal water, you know what I'm talking about. And it doesn't have any milk. So I have here two and a half cups of oatmeal. I have half a tube of cinnamon. It's half a tube, it's not in tecatita. Look, I have the tubes of this size. So it's half a tube of these cinnamon. I also have sugar. Sugar is to taste. I have here a liter of water. With this water I'm going to grind. I think I'm just going to put like a half liter more. And everything else is going to be ice. So we're going to start grinding the oatmeal with the cinnamon. I'm going to put the sugar at once. This has been half a cup. And it's not full, it's not completely full. But already with sugar, as I told you, it's to taste. Let's grind. Well, it's ready, I'm going to strain it. First here in this bucket that I have here. So that I can strain it at will. Just so that it doesn't spill out of the jar. The water. Right now I'm going to give another grind to this that I'm going to have left. With a little more water. Because it's not going to take a lot of water. Whenever you make your food, your fresh waters. Well, you never measure it. You always do it on the spot. Right now I tried to give them a measure. So I'm going to grind this again that I have left of the oatmeal. With the cinnamon. And I'm going to put a little more water. I'm going to put it here in the bottles. Because I ran out of water to drink and I only have bottles. So I'm going to grind it again. And well, this is what's left. Look, almost nothing. So we take advantage of all the oatmeal. And now I'm going to put the ice in the jar first. And we're going to put the grinded oatmeal. I'm going to stir it well so that nothing stays at the bottom. I'm going to put what's left of sugar. I'm going to taste it. If it lacks sugar. I'm going to put another half cup of sugar. So in total it's going to be a cup of sugar. I'm not going to put more. And I'm going to put a little more water. Because as you can see it's still thick. I just don't want my hand to be like this. In the middle so that I can look well. Look, as you already saw, almost all the ice has melted. That's why I always like to put the ice first. And at the end I leave the water that is needed. And look, it's ready. Here if you want to add more water. Because I think it does lack a little more. I'm going to empty it here in this other jar. And I'm going to put just more ice or water. Because you already saw that anyway. It does take a lot of ice. So that your fresh waters are very cold. First put the ice. If they are going to be cold, put the water first. But with the pure ice it is no longer necessary to take so much water. And that's it, look. This is how this oatmeal water turned out. And now I'm going to try it to see how it turned out. You have to stir it because the oatmeal settles. It's very good. Very cold. As I told you, very fresh. You have to put the ice first. And you will see. And the fresh water will taste good. And it will be cold. It will not be tasteless. Because they already put pure water. And it will not be hot either. And look, this is how this oatmeal water turned out. We look until the next video. Thank you very much. Make water so you can see that it is very rich. Very fresh. And look, it does not have any cream. And it looks like it has cream. We look until the next video. Thank you very much.