How to make rolling dumplings | Flour-free dumplings | Korean street food [SUB]

#Rollingdumplings #Howtomakedumplings #Makingrollingdumplings
It is a rolled dumpling that is easily completed if you just roll it without dumpling skin.
You can enjoy the taste of meat and kimchi together!
Make it for the upcoming holidays :)

♣ Meat dumpling ingredients
- 200g of minced pork
- 100g of tofu
- 90g of chives
- 1 green chili pepper
- 1 tablespoon minced garlic
- 1 tablespoon of sesame oil
- 1 tablespoon soy sauce
- 1 teaspoon of salt
- A little bit of black pepper

♣ Ingredients for Kimchi Dumpling
- 200g of minced pork
- 150g of tofu
- Minced Kimchi 100g
- 1 red pepper
- 3 green onions (60g)
- 1 tablespoon of red pepper powder
- 1 tablespoon minced garlic
- 1 tablespoon of sesame oil
- 1 tablespoon soy sauce
- 1 tablespoon sesame seeds
- 1 teaspoon of salt
- A little bit of black pepper

#Rollingdumplings
#Howtomakedumplings
#Makingrollingdumplings
#Flour-freedumplings
#Dumplingswithdoutskin