Quick & delicious Macaroni Salad Salade de Macaroni ever - Ndudu by Fafa

Hello again and welcome to Ndudubayi Fafa Family, thank you ever so much for tuning in for another exciting and delicious recipe. If this is your first time you're welcome and let's get on the strain of flavors. So today I'll be sharing my classic macaroni salad which is packed with so much full flavors. Now of course just to start this off we need to boil our macaroni so to a saucepan and water and as per the instructions on the packaging yes we boil the macaroni till it's al dente absolutely. The next thing is I'm adding my salt to taste but in my case my kobe salt blend which is available on buyindudu.com I'll leave a link in the description box. So of course I'm mixing everything together and I'm just going to allow this to simmer until it's perfect and then we can proceed. Family the macaroni looks good so of course I'm now transferring that into a bowl whilst it's piping hot and just so. Now whilst this is hot that's when I like to add some ingredients to it so I'm going to start off with my finely diced red onions. You can use any other onions but I think the red onions actually adds that extra color as well flavor and then that herbaceous olive oil goes through. So I'm just going to mix all of this together of course until it's well combined and you know what the heat is just going to release that onion flavor into the macaroni and it also would help you know subside the sharpness of the onions. Next thing is I've got my homemade slightly smoked salmon pieces and yes I've added that to it as I took it out from the fridge so yet again that residual heat is just going to warm this through. So just imagine biting into this but of course I need to add some more flavors in the form of my budu blend which is my smoked shrimp blend absolutely incredible. So it's made out of pure smoked shrimps yes with a little bit of some spices yes and herbs just to make it so and I've just added a little bit to it because that's just going to give it that seafood or taste of the sea full flavor. So bish bash bosh there's no stress no wahala exactly so I've mixed everything together and now I'm just going to be adding some more vegetables. So here I'm adding my steamed carrots now when it comes to the vegetables you know you can be creative and just use whatever vegetables that you do have available and for that crunch I'm now adding my white onion as well I know now it's not the standard you know black peppercorn that I've you know freshly milled over this I choose to use the rose harissa which is floral smoky and also aromatic and it gives it that beautiful kick that this dish needs so little does go a long way because these are concentrated blends and so here I'm just drizzling with a little bit and the aroma just taking that in and of course I'm going to be mixing it together until it's well combined now should we leave this here or should we continue trust me this is a recipe that is a must try now in terms of the fish you can use mackerel you can be creative here I've got some chopped dill yes because salmon and dill they are great friends and it's beautiful look at that it's coming on together so that dill has that sort of um that's a licoricey flavor which pairs perfectly with this dish now of course this looks good and I now need to make my dressing the dressing now yes so to my bowl I'm adding my mayonnaise yes and I'm using store-bought mayonnaise here next thing is I'm adding my apple cider vinegar which cuts through that fattiness beautifully and then my raw honey which has got that mint flavor yet again that is available on buyindoodoo.com and as I mentioned earlier I'll leave a link in the description box now what I need to do is mix everything together until it's well combined because this won't be the flavor zone and then instead of mustard I prefer horseradish especially when I'm making a seafood or fish dish yes because I love the flavors of horseradish which is more like an aromatic ginger absolutely so I've just mixed that in until it's well combined and I think that my dressing is perfectly ready so at this point I saw some well you know I had some red peppers left so I just added that to it as I mentioned you can be creative you can add your peas as well I think the day after I made this I also added some peas later yes so yeah you've got that choice in doing so so anyway it's now time for me to just drizzle the salad dressing all over the macaroni family let me share a little secret now the process of making this recipe with a piping hot macaroni allowed for the infusion of flavors from the word go because of course that procedural heat allowed the flavors of the ingredients to infuse into the macaroni now to take this flavor experience to another level refrigerate this overnight and enjoy it and thank me later because of course the flavors would have settled absolutely delicious your family your friends whoever you're cooking for will definitely thank you now if you haven't heard I've got my online deli shop which is buyindoodoo.com and I specialize in artisanal products so freshly made products straight from my kitchen to yours they're uniquely made but concentrated on the west african flavors yes absolutely so you will find things like the kobe atadi the tolu beefy atadi I've got the jollof blends the holy grail blends the rose harissa I mean the flavors I've definitely thought about it so yes it's got you covered and it just makes your cooking journey much easier I concentrate on the flavors and you just enjoy the cooking absolutely now you will find traditional african recipes on my blog indudubieforfat.blogspot.com so do check it out I'm on facebook instagram twitter snapchat and tiktok as well as indudubie norelle thank you very much for my theme song and until my next recipe with you kings and queens if you do like what you see please don't forget to click the subscribe button yes save the video share with your family and friends and also the notification bell click that to all so that you do not miss any future videos and I do not want to miss you you know what thank you ever so much for your support and may grace and mercy find you wherever you do have an amazing time and I'll see you in my next recipe me I love you for you