Making a Viking Stew together with my "Thrall"

Yes Let's find some fireworks Yes hello and welcome to Kimba Bushcraft Today I am in this Viking helmet I have used it many times before and today I have Tristan with me It's been a long time since I made a film or video with Tristan in it So you can see if you look back that he has grown quite a bit and he is a young man now The same goes for Cornelius There was a time when I had him in my videos and now he's grown into a bigger dog He's still a dog Seven months but yes We plan to make some food out here First we will start with sausages It's lunchtime now and later this evening I will make a Viking house which I made before There are some extra ingredients today I hope you like it and I hope you will join us on this little journey Cornelius Tristan and me Delicious yes It's boiling Yes I'll start by making some food for bread Some porridge flour a little milk a little oil a little salt So add a little water to this now Yes So let it just be mixed together To mix it I need to make two flatbreads so I'll make a large portion here Maybe a little more flour Yes and then I can start using my hands So There is still a little bit of water so a little more flour Then I let it rest for a while Then I make flatbread I don't have any baking powder or anything like that here So it won't get much bigger than this Yes Then I'll leave it for about 10 minutes Then I'll make flatbread But it's cabbage that Tristan is cutting after the carrots Now we are cutting this onion for the room Then some baking powder here that I need to cut into large pieces I think we take three pieces here And so in these sections This wonderful baking powder will add some flavor to the room A lot of flavor So now we have all the ingredients for the room And I need to finish the flatbread A little bit of salt here Then I take half of the dough And then I have this piece that I use to make it flat Like this And then the other one which will do Put it over here And then I just want to show you the ingredients in this food Okay so here we have all the ingredients for the food we're making We have flatbread we have cabbage we have carrot we have bacon We have a lie Yes Then we put it in the pot with some oil and salt And then we are ready to go We first make the flatbreads Yes it looks good Some people tell me to oil the pan and bake them that way It's not the right way to make Viking flatbread It should be a dry crust Like if it's in an oven If you add oil it's more like a cake Because the dough absorbs the amount of oil But that's not what we had in mind here We want a dry glass Yes So do it on a dry plate So now I think this is done Just take it off and put the other one on They are both ready Just put them over here And now this Then Tristan arrives with the oil First Yes Pour a little oil in Then bacon Yes Yes and then lied Do not add too much salt Because there is salt in bacon Excuse me Cornelius We will put our hands and carrots in for a short time Yes and now to the cabbage and carrots Yes Fladbrød yes Khalid can you handle it Yes I like vegetables I'm not a big fan of bacon Okay You can check it for Cornelius I think he will be happy about it You can put it here Donation to Cornelius A good taste due to bacon Gives a good strong flavor to the vegetable Yes Now folks that's all for now Thank you for watching Kimber Bushcraft And Tristan is actually running a YouTube channel called TMO Bushcraft I have made a link to it He will make his first video soon But maybe first in a couple of weeks you can see A video from this trip to the dark forest here Cornelius has been a little bit Nervous today because there were some tougher ones And he just barked and barked We had to start playing again And now we're going home so we can go by car Yes Thank you for joining us on our little trip here It was mostly cooking I hope you enjoyed it We enjoyed it Right Tristan Yes so yes Especially eating it It tasted good yes I hope to see you again next time Goodbye and take care