Spicy Masaledar Bhari Hui Hari Mirch Fry | Bharwa Hari Mirch Fry

This video provides a step-by-step guide to making spicy stuffed fried chilies. The process involves preparing a roasted spice mix, creating a flavorful filling with lemon and chaat masala, and frying the stuffed chilies until golden. These chilies can be stored in the fridge for two weeks and served as a side dish with khichdi, dal rice, or parathas.