Chinese food made from roxburgh rose and osmanthus flower，dessert and soup

In the golden autumn, the sweet-scented osmanthus trees were in full bloom, and the fragrance always filled the whole village. I couldn't help but beat down many sweet-scented osmanthus flowers with a bamboo pole. The golden roxburgh rose are also ripe, and the fragrance can be smelled from a long distance away. I came back with a basket full of pickings.
Osmanthus is used to make wine, make sauces, Chinese desserts such as osmanthus and red bean dumplings, and osmanthus candied eggs. Roxburgh rose wine is always delicious, especially when you drink it with your family during the Chinese New Year. Roxburgh rose soaked in honey tastes very sweet, and Roxburgh rose soup tastes sweet.