The Michelin Pub Roast Potatoes That Ruined All Others for Me | Elizabeth Haigh’s Christmas
2 Video Views·Nov 5, 2026
Perfect crispy roast potatoes, the Michelin-chef way. Chef Elizabeth Haigh (Auntie Liz) shares the goose fat roast potatoes she made at the start of her career in Michelin-starred British pubs. Fluffy inside, shatteringly crispy outside, and you can make them ahead.
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