Man, it's a lot of work to get out here.
I don't usually show my effort on getting out to the woods,
but it's a haul for sure.
So today, Scout and I are out here.
I've gotta shoot a few videos,
probably three, knock three videos out.
And I'm gonna spend about five hours out here,
cook up a lunch, just hanging out with the dog.
It's nice. It's pretty warm today,
about 10 degrees, so it's almost Christmas.
It's crazy. It should all be snow, not puddles.
Thanks, climate change.
Make
it
through.
There you go,
good boy.
Let's use the old noggin, eh, bud?
Just leave it there. Let's go.
It's
a little
muddy.
Oh, you got it up here, did ya?
Good job, bud.
He's carried it up all that
in between all the thorny stuff.
Surprised, surprised he could get it up there.
He couldn't be more proud of that thing.
Hey,
you
got
your
stick,
big
guy?
I'm just liking this pack more and more all the time.
Again, it's the Hidden Woodsman Day Ruck.
It's just finding more and more things I like about it,
so I've already gone through it all and everything,
but look at this.
So my bow and my frying pan will both fit
in the molly on the side,
and they don't take up any kind of room inside or anything.
they both worked out really really well
so the frying pan super slick to get out it's like the perfect
width the handle it's just got this metal handle it's
a non-stick i haven't used it on the fire
yet but we're gonna try it out and see
and this one it takes a little bit more effort to get it
out it's gonna take a ton of effort to get out now
because it's on film for sure my old willow bow
for my bow drill i've had this thing for a long time
when i first started do bow drill like over
10 years ago so this is super old
so first things first i want to get some firewood i'm getting a
little chilly and hungry and i want to get
this fire going fire's gonna go for i don't want to
let it go for about an hour before i cook
so i have a nice bed of coals on i don't want to cook
on flames so i'm on the search for hardwood
which shouldn't be too hard here in the hardwood forest
i think i found a good piece
of firewood it's a dead maple i
believe it's dead i know it's a
maple i believe it's dead
so to test it in the wintertime if you if you don't know a little
little cut with your knife
and it's brown underneath it's all good all dead we gotta
get this bad boy down and you know what it's fun
to use a saw i mean sorry it's fun to use an axe
and all that stuff but completely honest with you
in this close proximity to this other tree
how small this is and all that there's no need to use
an axe i don't want to ding this other tree up
by accidentally missing this tree and hitting it
and this saw is so much easier and faster
honestly um there's a romantic thing about using
an axe to chop down a tree but in this situation
it just doesn't apply i'd rather use my axe
for splitting up the wood to be honest with you so
I guess I'll have to adjust the camera so you can see where I'm cutting
So in a tree
this size
That's all I want to do
I cut through halfway and it's going to start leaning that way
I don't want to keep going
Because it's just going to bind
It's just going to bind my saw, I'm surprised it hasn't already
So I'll just take it out, turn it around
And just go like a quarter of an inch higher
And that'll fall any minute
I'm just going to help it because I
don't want it to fall onto my camera
It has a nice hinge on it
and everything
So you can see the hinge it made anyway
Worked out pretty good
See, I didn't need to use my axe at all
Now I gotta carry it back
for no reason.
Now I'm an advocate of using an axe.
I really enjoy it.
It's probably one of my favorite things to do in the woods.
But sometimes it's just not applicable,
you know what I mean?
Sometimes it's just easier and smarter to use your saw.
But we'll use our ax splitting this up, no problem.
Silky's
cut
on
the
pull.
Once you realize that, it's a lot easier to cut wood.
You're not trying to force it forward at all
and that's where it's kinda jammed when you force it forward.
So if you're just easy on her
and only pull hard on the pull,
pretty good.
If you don't have a sturdy base to work on,
or if you're finding it hard to saw,
another option is to just kind of hold it up right,
prop it with your foot,
and saw it sideways.
Other times I find it get easier cut that way.
Again, you just kind of hold it with your foot, all right?
Just prop it up.
And you can still cut it to the size you want,
just go down as low or high as you want.
I find you get a lot of force this way,
I'm not sure why.
Easy though.
So off that one maple I took down, I got all this wood.
And that can definitely be more than enough
that I need for all day today.
By where I'm gonna have the fire,
I don't have a working log.
I don't have a substantial log on the ground like this.
So I've just come over, it's about, I don't know,
50 feet away, and I'm gonna work here
so that I have a substantial log
so that I'm not working on smaller stuff
and there's no chance of it rolling around
and so I don't cut myself.
There's a less chance of me cutting myself at least.
So I don't have to break these down too small
because I have smaller stuff I wanna work with,
but this is too much to burn for a lunchtime fire.
I don't want to be here all day waiting for my coals to die down.
So the smaller pieces, the smaller the coals are,
the less the coals are, I guess.
I'm just going to split it down easy like that.
This maple splits pretty good.
I'm not going to exert too much energy or anything.
Bring the wood down with the axe, and it kind of does the work for you.
Here, there's a knot in this one,
so it might be a little bit different, but we'll see.
Nothing at all.
I actually might even leave, because I need a base for my fire,
I might leave these pieces long.
If I put this down, I have the fire right
on top of this, so they're flat.
be nice and easy to strike a fire steel against
and it'll add to my coal base and it keeps the wood or the
fire up off the ground, which is which is important.
It rained all day yesterday. It's pretty wet in here
So this is all I was doing to split
So I'm just putting my my axe
face of my axe right on the wood
Then I'm holding the wood with my hand and holding an axe in my hand
and I want to bring it up I'm not gonna hit
it here I want to hit so that the wood where the axe is hits
hits the bottom of the wood that I'm working on
You just want to watch out for your knuckles
back here that your they don't get smashed
So if you want you can move your hand up here
I just hold my hand away from it
But it might be a good idea to say
to hold it up here just until you get comfortable with it
Just watch you don't smash your fingers.
There's a couple different ways you can doing this and it sucks
It hurts a lot
But again, if you don't want to do it like that
There's nothing wrong with one of those right
and you just kind of break it after or hit it on the other side
I'm collecting some thin twigs
as well probably about pencil size pencil lead to pencil size twigs
and you might be wondering yourself why I'm doing
this if I was splitting down wood already why don't
I just split down the wood
and get get the dry pieces for this size too the answer is because
I don't want to because this wood
is right here readily available just break it and it's there
I don't have to split it down I don't have to do all
that stuff this is easier and it'll work just as
good this wood is up off the ground
and it's dry it's dry ish it's dry enough to go that's for sure
so I will still make shavings out of my wood
because in my area there's really
not a lot to have natural materials
from you can do leaves you can do some barks
and stuff like that but the easiest
and most convenient for me is making just
wood shavings
and striking my fire you're still right on the wood shavings
I already brought the rest
of the wood over I'm going to make these into stakes
I'm going to try to stake a smaller piece
of wood in place so that it
won't move so that I can work on it should
be relatively easy I'm gonna have
to grab another another two because I messed up splitting that one
so I'll grab another two of
these split them into stakes
and meet you over there this is the log I want to work on right
and I just wanted to show you I'll
do it beforehand like it rolls right if I want to split this I am
potentially see that that's not that's not safe right
so potentially be a problem with this with
this spinning
or rolling
my solution I
think in my head
at least
is to hold it
in place okay so
that's that's pretty sturdy now
that's pretty stable yeah that's stable enough
to do to split off at least some small stuff nice
so silly me I don't know what
I was thinking on the other way crossing it there
was nothing wrong with the way
it was holding what
the way I had it this just
makes sense makes sense to me
right because then now it's
gonna grab it as opposed
to letting it bounce
whereas before could balance out
because these were shaped the other way
Derp derp
derp derp
still
learning
still
learning
boys and
girls these
big slivers
on purpose
to go
After my shavings a bunch of those next
to my shavings this fire is gonna go up real good
I'm gonna use the fire steel to light
my fire today for those times
when you've lost your fire steel in the Pacific Ocean
So for comparison, this is a big fire steel, right?
Look at the size of that thing a subscriber sent this to me.
I thought it was really cool
So it's really really big and I want to use it to start the fire today
I'm going to take my finest curls. I'm going to put them down first,
and that's what I'm going to strike my fire steel on.
I'm going to add the more coarse curls after that,
then the slivers, and then work my way up from there.
This thing's a beast.
Nice.
Throw my sticks that I gathered right on top right now.
You want everything on it all at once.
Scott,
you're going to have to move, buddy. The smoke's going to get you.
Because this is a cooking fire,
I want to get a nice bed of coals that go sand.
I'm going to throw a bunch of good-sized pieces on right away.
just throw a bunch of them
and uh it'll probably take a while maybe 40 minutes before i eat or so
i'm here for a while already
a few hours always pack a Clif Bar
with me notice the toe of my axe
is uh a little dinged up when i was using it earlier
so i have my uh my sharpening kit still
using the same old Fallkniven DC4 broken in half
and everything just gonna use the uh the ceramic
side because it's not that bad i don't really need
to hit it with the diamond the axe i'm using
today because i'm sure somebody will be curious is uh Sandvik one
and a quarter pound head and
it's on a 20 inch Gransfors Bruks handle
my friend mike handled handled for me with just a
wooden wedge so for years i've had a 19 inch Wetterlings
and it was a great axe i really like
and i still do but this has taken its place
the head isn't half as wedge shaped as the Wetterlings
is handles nicer it's thinner i love a thin handle it's
a good axe man really really good axe so my
ding is up here at the toe he's trying
to spend as much time there as possible
still touch up the rest I want
to keep it even that's the sore spot there my
little leather
strop I
carry around
with it I love
these pants
it's died down
enough for me I'm hungry I've been out here
for too long without eating so
time to eat so I have to redeem myself after
my mishap the other day with Mike
I dropped the eggs in the fire
so I brought pretty much the same stuff make
it a little bit different way though
so first goes on this turkey burger that got kind of maybe a
little too warm and smushed in my bag
and kind of falling apart but i'll make it work get this paper
off here now we'll see now i'm going
to melt this butter in my pan
because i'm going to cook the egg
in the pan drop them
in a paper towel
and put them in my billy can
this time i just was careful i
just wrapped in paper towel and it was fine pan's
getting some heat in it now not nearly hot enough
normally it would turn white right away
that's going there it's getting there no english muffins
this time got bread that'll work it's okay
because this uh was actually a burger not a not a breakfast
sausage so it's a little bit bigger everything's
working out pretty good bread's getting toasty
without getting burned um this egg is should oh yeah look
at that nice nice i didn't pop the yolk
on it uh i don't think i'm going to i want to try
and flip it without that happening see if i can do
that bam son oh yeah things
are happening today oh oh what's
that marble cheese marble cheese
to go on that piece yo it's all done uh bread's toasted nice
and crispy not burned at all i've
cut into the turkey burger and it's done
so now everything's good i think i'm just gonna butter
the one piece because it's gonna be easier i'll dip it
in so you get this egg onto this piece
in one piece oh yeah look
at that and then if i
do this all is well oh
man you can't buy that
you know that right you couldn't go somewhere
and get that well i like to think i've redeemed
myself from my mishap
the other day too bad mike's not here
to enjoy it but here's to you buddy look
at that yolk it's like soft boiled to perfection
oh man thanks should i give scout some give scout
a nice chunk so scout doesn't eat kibble
when he comes out guys i get a lot of questions about that
too giving him a quarter of my sandwich okay i'm
a human being i'm giving my dog a quarter of a
sandwich he doesn't eat kibble
when we come out here he won't i've tried it tried it on multiple
day camps too i really like this little pan just like
a stoneware i picked it up specifically to
cook eggs in because it's super non-stick
and it's about the right size the omelets in it too
really
easily flip
them easily
and the fact
that it fits
in that side
of the
backpack
bonus you
gotta love that look at that and if i didn't have my my bow here
which i might just leave here i'm
not sure yet it fits a lot better um it kind
of rounds out the top portion of the backpack see
what i mean like it just kind of fits
in there pretty good uh with the bow in there it kind of
stuck out but i can even carry the bow
no big deal look at that like it was made for it eh
like it was made for it gotta love it i think i'm gonna get out
of here been out here for
since 10 and it's two so quite a while daughter's at her grandparents
and i don't want to over
overstay her welcome
because i want to be able to come out to the woods again
so i had a good time out here
um ate some good food shot three videos i don't know what order
i'll put them up but they'll be up shortly i'm trying
to get videos out for you guys two or
three a week sometimes it's difficult
and sometimes they might be at home and
stuff but I'm trying
so I hope you guys enjoyed the video I hope you learned
something I hope that the amount of time
that you put into watching this video
you don't feel like you wasted
and if you like this kind of stuff you want to
see more of it I would really appreciate it
if you like comment subscribe and
share because that helps me out greatly
and that will be the thing that keeps
these videos coming
so thanks again for watching I'll see you guys soon on the
next one