The most delicious pasta with chicken I've ever made ! Simple and super juicy!

Simple ingredients, one pan and a result so juicy and flavourful you'll want to make it every single week! 🍝🍗 Perfectly cooked pasta, tender chicken and a sauce that ties it all together — this is the kind of meal that always gets seconds!

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Ingredients:

Chicken fillet – 450 g (15.8 oz)
Mushrooms – 250 g (8.8 oz)
Onion – 1 pc (120 g / 4.2 oz)
Celery – 2 stalks (100 g / 3.5 oz)
Garlic – 3 cloves
Spinach – 50 g (1.8 oz)
Green beans – 45 g (1.6 oz)
Pasta – 120 g (4.2 oz)
Chicken broth – 240 ml (1 cup)
Cream – 120 ml (1/2 cup)
Parmesan – 50 g (1.7 oz)
Sun-dried tomatoes – 1 tbsp (10 g / 0.35 oz)
Flour – 1 tbsp (8 g / 0.3 oz)
Butter – 20 g (0.7 oz)
Thyme – 1/2 tsp (0.5 g)
Salt – to taste
Black pepper – to taste
Olive oil – 1 tbsp (15 ml / 0.5 fl oz)

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