I combined 2 of my Favorite recipes and created a Masterpiece! Buns as light as AIR! Tiramisu Cinnabons!

October 9, 2026
These buns are incredibly fluffy, airy, and absolutely delicious. In this recipe, I’ve combined two of my favorite desserts: Cinnabons and Tiramisu. Magically delicious!
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👇 👇👇 Written recipe below 👇 👇👇
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✅RECIPE✅
Fresh yeast - 18 g (dry yeast - 6 g)
Warm milk - 200 ml
Sugar - 70 g
Vanilla sugar - 10 g
Salt - 0.5 tsp
Eggs - 2 pcs.
Flour - 430-480 g (adjust based on dough consistency)
Butter - 60 g
***
Sugar - 120 g
Butter - 75 g
Cocoa powder - 1 tbsp
Cinnamon - 1 tsp ***
Coffee - 100 ml
Mascarpone - 250 g
Powdered sugar - to taste
Cocoa
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Transcript
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Alina FooDee
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Video Summary
AI GeneratedThis video provides a detailed tutorial on creating \"Tiramisu Cinnabons,\" a fusion dessert that combines the structure of Cinnabon-style rolls with the flavors of a classic tiramisu. The process covers everything from activating the yeast and kneading a soft dough to filling, baking, and topping the buns with coffee and mascarpone.
