সহজেই তৈরি করুন আলু বোখারার চাটনি / বিয়েবাড়ির স্বাদে আলুবোখারার চাটনি / Aloo Bukhara Chutney
Oct 6, 2026
AI GeneratedMay contain errors
Video Summary
AI GeneratedThis video provides a simple, step-by-step guide to making Aloo Bukhara (plum) chutney. The creator demonstrates how to combine plums with a blend of spices and sugar to create a sweet and tangy condiment, finishing the process with vinegar and dried chilies for added depth.
Hello, Darshak
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Aloo Bukhara Chutney
2 Cup Pani
200 gm Aloo Bukhara
5 Minutes
1 tsp Red Chili Powder
1 tsp Cumin Powder
1 tsp Black Pepper Powder
1 tsp Turmeric Powder
Salt to taste
1 cup sugar
I'll fake 15 minutes with the sugar, and if the chutney becomes a treasure, just call it by name.
After the thief stole the necklace, the chatni has become a precious treasure.
Now give me 2 tablespoons of chutney, and give me 3 dried green chilies. Now I'll fake the pass minute a bit.
Now, I'll cool thisBackColor and keep it in a jar overnight.
If you like my yellow chutney recipe, please like, comment, and subscribe to my channel.
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