কনকনে শীতে রেস্টুরেন্ট স্টাইলের থাই স্যুপ | Thai Soup Recipe | Chicken Soup | Soup Recipe
ingredients
1/2 cup boneless chicken
1/2 cup shrimp
1 teaspoon red chilli powder
1 teaspoon black pepper powder
1 teaspoon ginger garlic paste
salt to taste
3.1/2 cup chicken stock
2 egg yolk
1/4 cup tomato sauce/ tomato ketchup
1/2 cup Thai Chili sauce
4 tablespoon corn flour
1.1/2 tablespoon soya sauce
1 tablespoon sugar
salt to taste
Some jordar colour
Some Ginger/ Thai Ginger
2 lemon leaves / lemongrass
1 tablespoon lemon juice
1 teaspoon oil
4 green chili
Video Summary
AI GeneratedThis video provides a step-by-step guide to preparing a restaurant-style Chicken Thai Soup. The process involves creating a homemade chicken stock from scratch, marinating the meat with a blend of savory sauces, and simmering everything together with aromatic herbs to achieve an authentic Thai flavor profile.

