Raffaello cake made with kefir—no scale or mixer needed! I’ve been looking for this my whole life! A delicate "Three Cups" de

Oct 3, 2026 #RaffaelloCake #ThreeCupCake #NoScaleCake
Kefir-based Raffaello Cake! A delicate "Three-Cup" dessert made without a scale or mixer!
The recipe is incredibly simple and delicious; the cake layers are made from basic pantry staples, with no complicated whipping or kneading required. The cake tastes remarkably similar to the beloved Raffaello candies.
You can even make this cake without shredded coconut; in the video, I explain what to use as a substitute.
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Ingredients:
✔️Cup size = 300 ml.
✔️Pan diameter = 20 cm.
Cake layers:
Eggs - 3 pcs.
Salt - a pinch
Sugar - 1/2 cup
Kefir - 1 cup
Vanilla sugar - 10 g.
Butter or vegetable oil - 50 ml.
Flour - 1 cup
Shredded coconut - 1/2 cup
Baking powder - 1 tsp.
Cream:
Milk - 500 ml.
Eggs - 2 pcs. Starch – 40g
Sugar – 1/2 cup
Vanilla sugar – 8–10g
Shredded coconut – 1/2 cup
Butter – 100–150g
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#RaffaelloCake #ThreeCupCake #NoScaleCake #CakeRecipe #KefirCake #NoMixerRecipe #Cake #DeliciousWithUs #Recipe
"S Nami Vkusno" (Delicious With Us) demonstrates a step-by-step method for making a fragrant dessert using simple ingredients and basic kitchen tools. The video details the process of creating tender kefir-based cake layers and an airy custard; together, they create the exquisite taste of a homemade treat reminiscent of popular confections.
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S nami vkusno
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Video Summary
AI GeneratedThis video provides a step-by-step guide to making a delicate Raffaello-inspired cake using kefir. The recipe focuses on simple, accessible ingredients and straightforward techniques to create a soft, fragrant dessert with a coconut-vanilla flavor profile, resulting in a moist sponge and a rich, airy cream.
