Foie Gras Parfait: A Fine Dining Starter You Can Make at Home

Good afternoon, everyone. Today I will introduce one of my most fascinating cold starter, foie gras parfait with a hint of pears, Red wine reduction on focaccia. So let's get going and start with the game. For focaccia you will need water, plenty of flavor, Too much play or perhaps winter, olive eagle, in the game, due to rosemary and sweetness. And you can certainly experiment Perhaps with different herbs, if you'd like. Let's begin. With excessive play and sweetness, and then excessive play again. Make the water heavy. For the game, I'll use a micro-plein. And too much play, I'll be overplaying. It depends on whether I should change it to 5 minutes at an intense speed. And I'll present it to the air. I will also present some olive-colored eagles, because There isn't always enough olive oil on the focaccia. Just make the game form, don't worry about how to present it because the game will remember the game seriously. And the last bit of luck is to try the game with a climfilm A dash of air to the game when the game is full. I'm using the air program, but you can only get the game at room temperature. And beforehand, we'll start with our parfait. But before, if I could have made a place, I must prepare one excellent important matter. A salad from the household inventory. That gives me a good color and matter. So I usually peel two onions, and I'll do the same thing With two shots of vodka. Then I mix it with water, They can be dried, depending on local customs. This matter concerns you greatly, Thus, you can also experiment with different alcohols or herbs. Now we're preparing the other one for the perfume. Do you need a crossword or a crossword puzzle? foie gras milk racing reduction, dinner, alone and featherless. I have a nice piece of foie gras here. It's frozen, but I shouldn't defrost it. So I just heated up 200 grams of what I need. And the other rider's reduction, I remain on the fryer in order. His first goal is that all races be sung. Yes, so that we have the same temperature and changed the cross game. I only soaked the plastic cross-shaped hooks and replaced them in warm water, You can also vacuum-clean them. I felt it was a racing cross game. Let's try something for my race inspector. He never had a crucifixion game in his life, So he was a bit dangerous at first. But at the end of the race, the gear reduction caused it. This time, the crossfire is already very intense. So I wanted to cause it and build it so that she would return again. The crossroads becomes a crossroads, So I would introduce her to you, let me create her a bit later, Or he also got some water on his head. That's not a big race. I'm letting go of my hands so I can have even a small game, and again, the cross-shaped game and the lamb. So the crossword puzzle now needs more than 15 minutes. So we'll make my balsamic reduction and cross-vine reduction, which I use for my racing inspector. I am using red wine, balsamic vinegar, a little game in the sweat and I'm letting it out deeper, When I get some game. I'm draining more than 2 parts of wine, One part of wine and a few yolks of egg yolk. It's hard to imagine the exact recipe right now, because guilt and even guilt guilt They can be very diverse, So try some basic joys You can create a pack at the end, when you need it. Of course you want it to be a deposit, because the pálfa and the game They are more on the sweet side. The focaccia is now ready for crossing, so I'll clarify a few precise crosses and I'll exchange them for a top for foundation and experience. There's no need for you to introduce yourself unnecessarily. So you won't lose air. I'll make it with a small steering wheel and the cross to it at 190°C in about 30 minutes. Please make sure, that you create it by crossing for the foundation The cross will be prepared for foundation. So the cross is made of wool Now we will start creating the palette. Traffic intersection control is perfect now. So I'll stay at the base a little longer And at the foundation of it all. You must begin with the thunder and the crossing first. Then in a few minutes You will mainly deliver fruit at the end Above all, reconcile, So the bell won't fall down. You can provide the basis at the beginning. or at the end, That doesn't matter. And you can also provide any other bases and create your first foundation. I'm introducing myself, so that we create it with a fine crossbreeding You must cross it, then. at the intersection with water at 110°C in about 30 minutes. The time may vary. It depends on what you are doing. What kind of cross will you create? at the end You must see the light cross. similar to a crossing. Basic waters I'll sow it over about 30 minutes And I'll connect it to the intersection for reverse base In a few hours You can go out. When it sings to you, You can use Bluetooth. Or at the crossing, the parfait is ready. And the other thing I need to prepare My flambeau of the percadna. We'll do it like that. I'll prepare these perfect intersections, All right, then. You can use any perfume. You must prepare a sweet and crossing crossing at the end I create them and create them in numerous crossings And I'm starting now with a few yellows I'm making caramel I'm making a parfait on top. I'm making it for about an hour. in a few minutes, so the caramel creates and I am creating more crossings and the last state, which is official, I flambe. I am creating a crossing of crossings which I create as a selection, You can create your favorite alcohol and also create various experiences, if you wish so. I'm making it a bit and testing it, whether I need something sweeter or not The generated frequent one is generated. I remain to create it at the intersection I'm using crossing for crossing. The last thing I need to do I'll squeeze the cross and the perfume For my porce. So I'll try creating And I use a nice cross for perfume. You realize it. And before that, dude, a few days ago I created the first training video. On my Patreon page, So if you're at Suši F-Týr, Try it and tell me about it, How do you like it? I'm starting earlier creating crossings. Very strong, so I can't create it properly. Then a good round from my foie gras perfume, circle from my focaccia at the crossing of crossings, crossing crossing and I'm creating it with several colored crossings. A means that it looks like so beautiful for me And the conclusion is even better. If you have any questions about the recipe, Don't forget to tell me in the comment. And if you wanted to teach another beautiful starting a crossing, Watch this video and learn My recipe for crossing crosses. Thank you for watching, and we'll see you soon.