Mackerel: Trash Fish or Delicacy?
Michael from Tackle2thePeople prepares Boston Mackerel 3 Ways from beginner to expert! Mackerel is notorious for being extremely pungent and fishy. As a result many fishermen only use the fish for bait, and can't imagine eating it as food. Believe it or not, Mackerel is eaten all over the world and can be prepared in a variety of ways. However, that doesn't help your hands, cutting surfaces, and coolers stinking like mackerel after a day of fishing. Nothing else helps gets the smell totally off like MacKenzie's Fisherman Hand Scrub!
https://www.fishermanhandscrub.com/collections/fisherman-hand-scrub/products/fisherman-hand-scrub-6-fl-oz-2
Video Summary
AI GeneratedThis video demonstrates how to clean and prepare mackerel using three different methods ranging in difficulty, while highlighting the use of a specialized hand scrub to remove the fish's pungent odor. The guide emphasizes the importance of using extremely fresh mackerel to avoid an overly \"fishy\" taste.