Little Rituals to Recharge After a Long Summer Day 🌿 Slow Living Vlog

Hello, my dear friends! 🤍
In today's slow living vlog, I’m sharing my relaxing evening routine and the little rituals that help me unwind after a long day. From peaceful walks with Chester by the lake and enjoying the beauty of summer nature, to cooking a comforting homemade dinner, baking a caramel banana cake, spending time with a cozy coloring book, and ending the day with skincare, hot cocoa, a slice of cake, and a good book.
I believe that the smallest moments often bring the most comfort - a quiet evening, the sound of rain outside the window, the smell of freshly baked cake, and a few minutes dedicated only to yourself.
Thank you all for support 🌺
With love, Kristy and Chester🤍

Crispy Zucchini & Chicken Summer Dinner
Ingredients:
zucchini
chicken breast
eggs
flour
breadcrumbs
salt
your favorite spices
oil for frying
Instructions:
1) Wash and peel the zucchini. Slice it into rounds about 1 cm thick.
2) In a bowl, whisk together eggs, salt, and your favorite spices.
3) Coat each zucchini slice in flour, then dip it into the egg mixture.
4) Fry the zucchini over medium-low heat until golden and crispy.
5) Prepare the chicken breast the same way, but add an extra layer of breadcrumbs before frying.
6) Serve with rice or your favorite side dish.
A simple and comforting summer dinner that is crispy, flavorful, and perfect for cozy evenings at home.

Caramel Banana Cake 🍌
Ingredients:
For the batter:
130 g softened butter
2 eggs
30 g sugar
10 g baking powder
150–180 g flour
For the topping:
150 g sugar
50 g butter
4–6 bananas
Instructions:
1) Beat softened butter, eggs, and sugar until combined.
2) Add baking powder and flour. Mix until smooth.
3) Melt sugar and butter together until you get a caramel-like mixture.
4) Slice bananas lengthwise.
5) Pour the caramel into a baking dish.
6) Arrange bananas on top of the caramel.
7) Spread the batter over the bananas.
8) Bake in a preheated oven at 180°C (350°F) for 30–35 minutes.
Serve warm with a scoop of vanilla ice cream. 🤍

00:00 Intro
00:32 Peaceful Evening Walk with Chester by the Lake
02:57 Rainy Summer Evening & Homemade Dinner: Crispy Zucchini and Chicken Recipe
07:00 Relaxing Time with Cozy Coloring Book
09:01 Slow Baking: Homemade Caramel Banana Cake
11:13 Summer Self-Care Routine
12:26 Cocoa, Cake & A Good Book Before Bed. Reading Valley of the Dolls by Jacqueline Susann

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