I Tried Adding Cloves to My Coffee for 30 Days — Here Is What Happened

This video explains how adding cloves to hot coffee can extract eugenol, a powerful antioxidant, to support various health conditions. Because eugenol is fat-soluble, the natural oils in coffee act as an efficient carrier. The speaker provides five specific recipes tailored to fatty liver, diabetes, cholesterol, arthritis, and blood pressure, emphasizing a 10-minute steep time for maximum efficacy.