Dragon king Fletching katan cut test review

Fletching Katana, Dragon King. Cool noodle and hefty wood dowel in the center. No edge rolling, no scratches, nothing on the blade. Still perfect. Good cutter. In some specs it's cutting better than the Raptor did. Maybe it's because the blade is not as wide as the Raptor. I mean it's still a thick meaty blade but this is really chewing through it. Really good and when you're cutting there's two things that come into cutting. Tatami mat, bamboo. I think these wood dowels are a little bit harder than cutting bamboo. The technique and when I say that it's your sword, your Katana and your cutting technique. You could have a very good Katana and not produce what happened here. If so it's just your cutting technique. I in these used my best cut angle that I know for me. I didn't want to use my weakest. Everyone has their weak form of cuts in a certain direction that they need to perfect. I myself used the one that I'm best at. The steel and the person that's wielding it. Because the sword is nothing but a stationary object without the hand that wields it.