Vegan Chocolate Zucchini Muffins (Oil-Free)

Katherine shares a recipe for vegan chocolate zucchini muffins, a plant-based treat that uses zucchini to create a moist, fudgy texture without a noticeable vegetable taste. The video guides viewers through the preparation of a flax egg, the mixing of dry and wet ingredients, and the baking process, resulting in a nutritious yet indulgent homemade snack.