Nuts in Family Meals: A Guide For Consumers (version 2) by United States Department of Agriculture

Nuts in Family Meals: A Guide For Consumers (version 2) by United States Department of Agriculture
Genre(s): *Non-fiction, Health & Fitness, House & Home

Read by: favorezeanuna in English

Chapters:
00:00:00 - 01 - Introduction
00:01:32 - 02 - Buying Nuts: Kinds Available
00:03:43 - 03 - How Nuts Are Marketed
00:05:51 - 04 - Cost
00:06:44 - 05 - Calories In Commonly Used Nuts
00:09:18 - 06 - Form To Buy
00:10:38 - 07 - Signs of Quality
00:12:36 - 08 - Amount to Buy
00:21:05 - 09 - Recipes
00:22:12 - 10 - Using Nuts in Main Dishes
00:28:21 - 11 - Using Nuts in Salads
00:31:16 - 12 - Using Nuts in Soups
00:33:17 - 13 - Using Nuts in Breads
00:36:53 - 14 - Using Nuts in Desserts
00:45:27 - 15 - Sauces That Brighten Vegetables
00:48:13 - 16 - Other Nut Favorites
00:51:15 - 17 - For Extra Flavor, Add Nuts

Nuts in Family Meals: A Guide for Consumers by US Department of Agriculture is a guidebook for anyone searching for unique ways to use nuts in a variety of different recipes. From purchasing nuts, to preparation and storage, this book offers valuable resources and steps to creating the best meals to be consumed with family, friends, or on one's own.(Summary by favorezeanuna)