TRUFFLE BROWNIE: Easy recipe with a shiny crust and fudgy center

Jul 3, 2026 ✪ Members first on June 26, 2026 1 product
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Forma Quadrada Bolo Baixa 15x15x6,5cm Fundo Falso Alumínio Destac Formas
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Brownies are a simple recipe: you mix 6 ingredients and bake them in the oven. But like everything simple, the secret is in the details.

The way you mix the sugar, melt the butter, and add the chocolate makes all the difference, and it's what separates a dry, dense cake from the most perfect truffle brownie of your life. Let's decipher the chemistry behind that moist center and shiny crust. I tested several recipes online, made some adjustments to make preparation easier, and I think I arrived at an interesting result.

🛒 UTENSILS AND SUPPLIES

Kitchen scale
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Square baking pan 20x20x7 cm
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Cooling rack
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📝 INGREDIENTS

Mixture 1:
240 g (2 cups) confectioners' sugar
2 eggs
120 g (8 ½ tablespoons) unsalted butter
5 drops vanilla extract

Mixture 2:
90 g (¾ cup) all-purpose flour
60 g (⅔ cup) 100% cocoa powder
3 g (½ teaspoon) salt
2 g (¾ teaspoon) of instant coffee
160 g (2 bars) of semi-sweet chocolate

🔢 YIELD: 9 brownies of 6 x 6 cm
⏰ TIME: 30 min (handling) / 1 to 2 hours (total)

🔖 CHAPTERS
00:00 Introduction
00:41 Origin
01:37 Yield
02:37 Chocolate preparation
03:13 Mixing the sugar with the eggs
04:39 Melting the butter
05:47 Mixing the dry ingredients
06:39 Finishing and baking
07:19 Baked brownie

©️ Images used in the video:

@TheWikimediaFoundation https://commons.wikimedia.org/wiki/Fi...
@TheWikimediaFoundation https://commons.wikimedia.org/wiki/Fi...
The Brownies: Their Book by Palmer Cox (1887)
@aragusea • How to give brownies a smooth, glossy top
@paolacarosella • Tudo que eu quero em um Brownie!
@tabataromero • O BROWNIE CIENTIFICAMENTE PERFEITO - Casq...
@TastingHistory • Baking the Original Brownie - The History ...
@benjaminthebaker • Fudgy Chocolate Brownie Recipe | Brownie B...

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